Wapping, Tower Hamlets
Dickens Inn
Marble Quay, London E1W 1UH
Read from the venue's website
checked
Read from the venue's website, not yet confirmed
The menus
15 menus · 215 dishes · 160 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
Breakfast menu
Breakfast (The Tavern)
Thu to Sun 10:00 to 12:0019 itemsPDF menu
Printed: “Thursday–Saturday 10am–12pm; Sunday 10am–11:30am (menu: served until 12pm)”
Hearty Breakfasts3
- The Dickens Breakfast£16Cumberland sausage, back bacon, black pudding, fried eggs, roasted tomato, mushroom, hashbrowns, baked beans, toast
- Dockside Steak & Eggs£17.50grilled minute steak, fried egg, fries, hollandaise
- Veggie Breakfast£15.50poached egg, roasted tomato, flat mushroom, avocado, crushed pea smash, halloumi, hash browns, spinach, baked beans, toastV
Dockside Toasts2
- The Artful Avo & Eggs£12.50avocado, crushed pea smash, rye sourdough, poached eggs, pumpkin seeds, sunflower seeds, chilli pearls, pea shootsV
- The Artful Avo£9.50avocado, crushed pea smash, rye sourdough, pumpkin seeds, sunflower seeds, chilli pearls, pea shootsVG
Innkeeper's Rolls3
- Bacon£9.50sourdough bun, back bacon, smoked streaky bacon
- Sausage£9.50sourdough bun, Cumberland sausage
- Veggie£9.50sourdough bun, halloumi, wilted spinach, roasted flat mushroomV
Lite Bites & Bakery4
- St Katherine's Bakery Selection£9.50all-butter croissant, pain au chocolat, tiger bloomer, butter, strawberry jam, blackcurrant jam, orange marmaladeV
- Waterside Berry Breakfast Bowl£10Greek-style yoghurt, granola, fruit compote, banana, pumpkin seeds, sunflower seeds, maple syrupV
- St Katharine's French Toast£12.50brioche-style French toast, banana, berry compote, lemon whipped cream, icing sugarV
- The Dickens French Toast£13.50brioche-style French toast, smoked streaky bacon, no-nut butter, maple syrup, icing sugar
Boost Your Breakfast9
- Add Hashbrown£2.50hashbrownV
- Add British Cumberland Sausage£3Cumberland sausage
- Add Two Rashers of Back Bacon£3back baconour readingDF
- Add Black Pudding£3black pudding
- Add Tiger Bloomer Toast£2.50tiger bloomer toastV
- Add Halloumi£3.50halloumiV
- Add Poached Eggs£4.50poached eggsVour readingDF
- Add Mushroom£2.50mushroomVour readingVG
- Add Tomatoes£2.50tomatoesVour readingVG
Children's menu
Kids' Breakfast (Little Londoners)
Times not printed3 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: The Tavern kitchen: Mon-Fri 12pm-9pm, Sat 12pm-9.30pm, Sun 12pm-9pm. Poplars restaurant open 12-10pm daily, last seating 8:30pm, kitchen closes 9pm. Venue opening: Mon & Tue 12-10pm, Wed 12-11pm, Thu & Fri 10am-11pm, Sat 10am-11.30pm, Sun 10am-10pm.
Kids' Breakfast3
- Little Londoners Breakfast£7.50Cumberland sausage or bacon, egg, baked beans, hash brown
- Little Londoners French Toast£6.50brioche-style French toast, banana, berry compote, lemon whipped cream, icing sugarV
- Little Londoners Pastries£3croissant or pain au chocolatV
All day menu
The Tavern Menu
Times not printed52 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: The Tavern kitchen: Mon-Fri 12pm-9pm, Sat 12pm-9.30pm, Sun 12pm-9pm. Poplars restaurant open 12-10pm daily, last seating 8:30pm, kitchen closes 9pm. Venue opening: Mon & Tue 12-10pm, Wed 12-11pm, Thu & Fri 10am-11pm, Sat 10am-11.30pm, Sun 10am-10pm.
Nibbles4
- Pork Scratchings£4.10pork scratchings
- Salted Pretzels£4.10pretzelsV
- Giant Spicy Corn£4.10spicy cornVG
- Marinated Olives£4.10olivesVG
Tipples1
- Pimm's Spritz Cocktail£11.50Pimm's, Prosecco, Sprite, orange, mint
Grazing & Sharing12
- Hot Honey Mini Sausages£9.50mini sausages, Roquito hot honey, crispy onions
- Chef's Selection£14.50pork scotch egg, homemade sausage roll, plum chutney
- Homemade Sausage Roll£7.50sausage roll, piccalilli
- Cognac-Infused Chicken Liver Pâté£14.50chicken liver pâté, plum chutney, pickled gherkins, toasted sourdough
- Pork Scotch Egg£7.50pork scotch egg, brown sauce
- Charred Padron Peppers£7.50padron peppers, Maldon sea saltVG
- 'Dip & Share' Warm Baked Camembert£16.50camembert, toasted sourdough, garlic-rosemary olive oil, plum chutney, pickled gherkinsV
- Chip Shop Croquettes£9.50croquettes, tartare sauceVG
- Harissa Houmous£7.50harissa houmous, crudites, warm pittaVG
- Salt & Pepper Squid£11.25squid, lemon mayonnaiseour readingPESC
- Plant-Based "Squid"£11.25plant-based squid, plant-based lemon mayoVG
- Sticky Marmite Potatoes£7.50diced potatoes, Marmite, crispy onionsVG
Wings6
- Glazed BBQ Wings - Chicken£11.50chicken wings, BBQ glaze, ranch dip
- Glazed BBQ Wings - Tindle£11.50Tindle plant-based wings, BBQ glaze, plant-based lemon dipVG
- Chilli Ginger Wings - Chicken£11.50chicken wings, chilli ginger glaze, ranch dip
- Chilli Ginger Wings - Tindle£11.50Tindle plant-based wings, chilli ginger glaze, plant-based lemon dipVG
- Buffalo Wings - Chicken£11.50chicken wings, buffalo sauce, ranch dip
- Buffalo Wings - Tindle£11.50Tindle plant-based wings, buffalo sauce, plant-based lemon dipVG
Burgers6
- 'The Dickens' Tower Burger£20.95double beef patty, smoked streaky bacon, double cheese, cos lettuce, red onion, burger sauce, sourdough beer bun, chips, red cabbage slawGFO
- The Dock Burger£18.95beef burger, smoked streaky bacon, cheese, cos lettuce, red onion, burger sauce, sourdough beer bun, chips, red cabbage slawGFO
- Plant-Based Burger£17.95Beyond burger, vegan Applewood cheese, cos lettuce, red onion, burger sauce, sourdough beer bun, chips, red cabbage slawVGGFO
- Chicken & Bacon Burger£18.95crispy buttermilk chicken goujons, smoked streaky bacon, cheese, cos lettuce, red onion, burger sauce, sourdough beer bun, chips, red cabbage slawGFO
- Add cheese£2cheeseV
- Add smoked streaky bacon£1.40smoked streaky bacon
Pub Classics8
- 'The Dickens' Gammon, Egg & Chips£18.9510oz gammon chop, chips, fried egg, red wine & thyme jus
- Fish & Chips£20.95Doom Bar beer-battered haddock, chips, mushy peas, tartare sauce, curry sauce, pickled gherkinour readingPESC
- Jumbo Wholetail Scampi£20.75scampi, chips, tartare sauceour readingPESC
- Chicken Tikka Massala£18.95chicken tikka masala, pilau rice, poppadom, mango chutney, lime pickle, chilli & coriander yoghurt
- Veggie Tikka Massala£17.95vegetable tikka masala, basmati rice, poppadom, mango chutney, lime pickleVG
- Grilled Chicken£17.95butterflied chicken, chips, garlic butter, red cabbage slawGF
- Squash & Brie Tart£17.50squash, brie, tart, salad, chips, red cabbage slawVGF
- Bangers & Mash£17.95pork Cumberland sausages, mash, red wine & thyme jus, crispy fried onions
Salads4
- Cobb Salad£17.50rocket, cos lettuce, smoked streaky bacon, Stilton, roasted red peppers, avocado, sweetcorn, cherry tomatoes, red onions, egg, croutons, ranch dressing
- Plant-Based Cobb Salad£16.95cos lettuce, rocket, cherry tomatoes, avocado, sweetcorn, roasted peppers, vegan feta, croutons, plant-based lemon mayoVG
- Caesar Salad£12.50cos lettuce, egg, croutons, hard cheese, Caesar dressingV
- Add grilled chicken£5grilled chicken
Sides4
- Chips£5.25chipsVG
- Cheese Topped Chips£5.50chips, cheeseV
- Cheese & Bacon Topped Chips£5.95chips, cheese, bacon
- Side Salad£4.95saladVG
Puddings3
- Sticky Toffee Pudding£8.25sticky toffee pudding, butterscotch sauce, custardV
- Chocolate Truffle Torte£8.25chocolate truffle torte, fruit compoteVG
- Seasonal Eton Mess£8.25meringue, cream, berries, lemon creamV
Sunday menu
The Tavern Sunday Menu
Sundays 12:00 to 16:0019 itemsPDF menu
Printed: “Sunday Roasts are served 12-4pm”
Sunday Roasts5
- Beef£24.95roast beef, Yorkshire pudding, horseradish, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Gammon£23.95roast gammon, Yorkshire pudding, Dijon mustard, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Lamb£24.95roast lamb, Yorkshire pudding, mint sauce, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Chicken£23.95roast chicken, Yorkshire pudding, cranberry sauce, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Butternut, Kale & Apricot£22.95butternut squash, kale, apricot, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jusVG
Mains4
- Fish & Chips£20.95Doom Bar beer-battered haddock, chips, mushy peas, tartare sauce, curry sauce, pickled gherkinour readingPESC
- Caesar Salad£12.50cos lettuce, egg, croutons, hard cheese, Caesar dressingV
- Add grilled chicken£5grilled chicken
- 'The Dickens' Tower Burger£20.95double beef patty, smoked streaky bacon, double cheese, cos lettuce, red onion, burger sauce, sourdough beer bun, chips
Extras7
- Roast Potatoes (upgrade to UNLIMITED)£1roast potatoesVG
- Roast Carrots, Parsnips & Red Onion£4.95carrots, parsnips, red onionVG
- Cauliflower & Leek Cheese£4.95cauliflower, leek, cheese sauceV
- Tenderstem Broccoli£4.95tenderstem broccoliVG
- Yorkshire Puddings (upgrade to UNLIMITED)£1Yorkshire puddingV
- Traditional Sage & Onion Stuffing£4.95sage, onion, stuffingVG
- Pigs In Blankets£4.95sausages, bacon
Puddings3
- Sticky Toffee Pudding£8.25sticky toffee pudding, butterscotch sauce, custardV
- Chocolate Truffle Torte£8.25chocolate truffle torte, fruit compoteVG
- Seasonal Eton Mess£8.25meringue, cream, berries, lemon creamV
Children's menu
Kids' Menu (Tavern)
Times not printed7 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: The Tavern kitchen: Mon-Fri 12pm-9pm, Sat 12pm-9.30pm, Sun 12pm-9pm. Poplars restaurant open 12-10pm daily, last seating 8:30pm, kitchen closes 9pm. Venue opening: Mon & Tue 12-10pm, Wed 12-11pm, Thu & Fri 10am-11pm, Sat 10am-11.30pm, Sun 10am-10pm.
Kids' Meals4
- Chicken Nuggets£8.25chicken nuggets, chips, side salad
- Plant-Based Wings£8.25plant-based wings, chips, side saladVG
- Bangers & Mash£8.25sausages, mash, peas, gravy
- Fish & Chips£8.25battered fish fillets, chips, peasour readingPESC
Pudding3
- Chocolate Brownie£5chocolate brownie, vanilla ice creamV
- Chocolate Sundae£3.95vanilla ice cream, chocolate sauce, cream, sprinklesV
- Berry Sundae£3.95vanilla ice cream, berries, cream, sprinklesV
Children's menu
Kids' Sunday Menu (Tavern)
Sundays 12:00 to 16:009 itemsPDF menu
Printed: “Sunday Roasts are served 12-4pm”
Mains1
- Fish & Chips£8.25battered fish fillets, chips, peasour readingPESC
Sunday Roasts5
- Beef£9.50roast beef, Yorkshire pudding, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Lamb£9.50roast lamb, Yorkshire pudding, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Gammon£9.50roast gammon, Yorkshire pudding, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Chicken£9.25roast chicken, Yorkshire pudding, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Butternut, Kale & Apricot£9.25butternut squash, kale, apricot, roast potatoes, stuffing balls, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jusVG
Pudding3
- Chocolate Brownie£5chocolate brownie, vanilla ice creamV
- Chocolate Sundae£3.95vanilla ice cream, chocolate sauce, cream, sprinklesV
- Berry Sundae£3.95vanilla ice cream, berries, cream, sprinklesV
Other menu
Cream Tea
Times not printed2 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: The Tavern kitchen: Mon-Fri 12pm-9pm, Sat 12pm-9.30pm, Sun 12pm-9pm. Poplars restaurant open 12-10pm daily, last seating 8:30pm, kitchen closes 9pm. Venue opening: Mon & Tue 12-10pm, Wed 12-11pm, Thu & Fri 10am-11pm, Sat 10am-11.30pm, Sun 10am-10pm.
Cream Tea2
- Classic Cream Tea£12scones, Cornish clotted cream, strawberry jam, teaV
- Prosecco Cream Tea£20scones, Cornish clotted cream, strawberry jam, tea, ProseccoV
Set menu menu
Poplars Set Lunch
From 12:0018 itemsPDF menu
Printed: “Served from midday, booking advised”
To Start3
- Sautéed forest mushrooms2 courses £19.95 / 3 courses £23.95forest mushrooms, balsamic glaze, toasted rye sourdoughVG
- Bang bang chicken skewer2 courses £19.95 / 3 courses £23.95chicken skewer, Asian slaw, sesame miso, coriander cress, black onion seeds
- Whipped plant-based "feta"2 courses £19.95 / 3 courses £23.95plant-based feta, pico de gallo, tomato & sherry dressing, micro cress, rye sourdoughVG
Mains4
- Turkish chicken skewers2 courses £19.95 / 3 courses £23.95chicken skewers, seasoned chips, chilli coriander yoghurt, hot sauce, pickled red cabbage, charred gem, Turkish style salad, flatbread
- Pan-fried seabass2 courses £19.95 / 3 courses £23.95seabass, ratatouille, basil dressingour readingPESC
- Celeriac schnitzel2 courses £19.95 / 3 courses £23.95celeriac schnitzel, seasoned chips, chimichurri, hot sauce, pickled red cabbage, charred gem, Turkish style saladVG
- 10oz Cajun bacon chop2 courses £19.95 / 3 courses £23.95bacon chop, seasoned chips, grilled pineapple, pico de gallo, garlic butter
Sides (priced separately)5
- Chimmichurri tenderstem broccoli£5.25tenderstem broccoli, chimichurriVG
- Seasoned chips£4.95chipsVG
- Mini Caesar salad£6.50cherry tomatoes, Italian style hard cheese, croutonsV
- Turkish style salad, charred gem£5.25Turkish style salad, charred gemVG
- Onion rings£4.95onion ringsVG
Desserts3
- Sticky toffee pudding2 courses £19.95 / 3 courses £23.95sticky toffee pudding, butterscotch sauce, clotted cream, sea saltV
- Seasonal Eton mess2 courses £19.95 / 3 courses £23.95meringue, cream, berries, lemon creamV
- Mango sorbet2 courses £19.95 / 3 courses £23.95mango sorbet, berry compoteVG
All day menu
Poplars Menu
Times not printed36 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: The Tavern kitchen: Mon-Fri 12pm-9pm, Sat 12pm-9.30pm, Sun 12pm-9pm. Poplars restaurant open 12-10pm daily, last seating 8:30pm, kitchen closes 9pm. Venue opening: Mon & Tue 12-10pm, Wed 12-11pm, Thu & Fri 10am-11pm, Sat 10am-11.30pm, Sun 10am-10pm.
To Start6
- Bloody Mary king prawn cocktail£12.50king prawn, avocado, smoked paprika, charred gem, dark rye breadour readingPESC
- Sautéed forest mushrooms£10.95forest mushrooms, balsamic glaze, toasted rye sourdoughVG
- Bang bang chicken skewer£10.95chicken skewer, Asian slaw, sesame miso, coriander cress, black onion seeds
- Chicken & smoked ham terrine£11.95chicken, smoked ham, fig & sultana toasts, harissa ketchup, pickled red onions, micro cress
- Whipped plant-based "feta"£9.95plant-based feta, pico de gallo, tomato & sherry dressing, micro cress, rye sourdoughVG
- Salt & pepper squid£12.50squid, gochujang aioli, limeour readingPESC
To Share7
- Smoked almonds£4.95smoked almondsVG
- Olives£4.95olivesVG
- Bread selection£6.50bread, butter, wildflower honeyV
- Popcorn trio£6.50truffle & Italian cheese popcorn, chimichurri popcorn, hot honey & sea salt popcornour readingV
- Truffle & Italian cheese popcorn£3.95popcorn, truffle, Italian style cheeseV
- Hot honey & sea salt popcorn£3.95popcorn, hot honey, sea saltour readingV
- Chimichurri popcorn£3.95popcorn, chimichurriVG
Mains8
- Turkish chicken skewers£23.95chicken skewers, seasoned chips, chilli coriander yoghurt, hot sauce, pickled red cabbage, charred gem, Turkish style salad, flatbread
- Caesar salad£13avocado, egg, cherry tomatoes, Italian style hard cheese, croutonsV
- Add Maple Bacon Chicken£4.95maple bacon chicken
- Add Celeriac Schnitzel£4.95celeriac schnitzelVG
- Dolcelatte & mushroom risotto£22.95Dolcelatte, mushroom, risotto rice, tomato sherry dressing, Italian style hard cheeseV
- Celeriac schnitzel£21.95celeriac schnitzel, seasoned chips, chimichurri, hot sauce, pickled red cabbage, charred gem, Turkish style saladVG
- Pan-fried seabass£18.95seabass, ratatouille, basil dressingour readingPESC
- Fish & chips£20.95Doom Bar beer-battered haddock, chips, mushy peas, tartare sauce, curry sauce, pickled gherkinour readingPESC
From the grill4
- 10oz prime ribeye£35.95ribeye steak, seasoned chips, onion rings, forest mushrooms, grilled plum tomato, peppercorn or Béarnaise sauce
- 10oz signature 50-day aged black Angus sirloin£39.95sirloin steak, seasoned chips, onion rings, forest mushrooms, grilled plum tomato, peppercorn or Béarnaise sauce
- The Dickens' Tower Burger£20.95double beef patty, smoked streaky bacon, double cheese, cos lettuce, red onion, burger sauce, seasoned chips
- 10oz Cajun bacon chop£22.95bacon chop, seasoned chips, grilled pineapple, pico salsa, garlic butter
Sides5
- Chimmichurri tenderstem broccoli£5.25tenderstem broccoli, chimichurriVG
- Mini Caesar salad£6.50cherry tomatoes, Italian style hard cheese, croutonsV
- Turkish style salad, charred gem£5.25Turkish style salad, charred gemVG
- Onion rings£4.95onion ringsVG
- Seasoned chips£4.95chipsVG
Desserts5
- Sticky toffee pudding£8.95sticky toffee pudding, butterscotch sauce, clotted cream, sea saltV
- Seasonal Eton mess£8.25meringue, cream, berries, lemon creamV
- Selection of cheeses£15cheese, quince jelly, sourdough crackers, fig & sultana toasts, wildflower honeyV
- Chocolate fondant£9chocolate fondant, chocolate sauce, vanilla ice creamV
- Mango sorbet£6.25mango sorbet, berry compoteVG
Desserts menu
Poplars Desserts
Times not printed5 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: The Tavern kitchen: Mon-Fri 12pm-9pm, Sat 12pm-9.30pm, Sun 12pm-9pm. Poplars restaurant open 12-10pm daily, last seating 8:30pm, kitchen closes 9pm. Venue opening: Mon & Tue 12-10pm, Wed 12-11pm, Thu & Fri 10am-11pm, Sat 10am-11.30pm, Sun 10am-10pm.
Desserts5
- Sticky toffee pudding£8.95sticky toffee pudding, butterscotch sauce, clotted cream, sea saltV
- Seasonal Eton mess£8.25meringue, cream, berries, lemon creamV
- Selection of cheeses£15cheese, quince jelly, sourdough crackers, fig & sultana toasts, wildflower honeyV
- Chocolate fondant£9chocolate fondant, chocolate sauce, vanilla ice creamV
- Mango sorbet£6.25mango sorbet, berry compoteVG
Sunday menu
Poplars Sunday Roast Menu
Sundays 12:00 to 16:0022 itemsPDF menu
Printed: “Traditional Sunday Roasts served 12-4pm; booking required”
Menu dated: October 2026 (file dated 14/10/2026)
To Start2
- Chicken & smoked ham terrine£11.95chicken, smoked ham, fig & sultana toasts, harissa ketchup, pickled red onions, micro cress
- Whipped plant-based "feta"£9.95plant-based feta, pico de gallo, tomato & sherry dressing, micro cress, rye sourdoughVG
Traditional Sunday Roasts3
- Beef£24.95roast beef, Yorkshire pudding, horseradish, roast potatoes, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Chicken£23.95roast chicken, Yorkshire pudding, pork stuffing, cranberry sauce, roast potatoes, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Butternut, Kale & Apricot£22.95butternut squash, kale, apricot, roast potatoes, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jusVG
Mains4
- Fish & chips£20.95Doom Bar beer-battered haddock, chips, mushy peas, tartare sauce, curry sauce, pickled gherkinour readingPESC
- Caesar salad£13avocado, egg, cherry tomatoes, Italian style hard cheese, croutonsV
- Add Maple Bacon Chicken£4.95maple bacon chicken
- 'The Dickens' Tower Burger£20.95double beef patty, smoked streaky bacon, double cheese, cos lettuce, red onion, burger sauce, seasoned chips
Extras7
- Roast potatoes (upgrade to UNLIMITED)£1roast potatoesVG
- Roast carrots, parsnips & red onion£4.95carrots, parsnips, red onionVG
- Cauliflower & leek cheese£4.95cauliflower, leek, cheese sauceV
- Tenderstem broccoli£4.95tenderstem broccoliVG
- Yorkshire puddings (upgrade to UNLIMITED)£1Yorkshire puddingV
- Traditional sage & onion stuffing£4.95sage, onion, stuffingVG
- Pigs in blankets£4.95sausages, bacon
Puddings5
- Sticky toffee pudding£8.95sticky toffee pudding, butterscotch sauce, clotted cream, sea saltV
- Seasonal Eton mess£8.95meringue, cream, berries, lemon creamV
- Selection of cheeses£15cheese, quince jelly, sourdough crackers, fig & sultana toasts, wildflower honeyV
- Chocolate fondant£9chocolate fondant, chocolate sauce, vanilla ice creamV
- Mango sorbet£6.25mango sorbet, berry compoteVG
Sunday menu
Poplars Sunday Menu from 4pm
Sundays from 16:0019 itemsPDF menu
Printed: “Sunday Menu from 4pm”
Menu dated: October 2026 (file dated 13/10/2026)
To Start2
- Chicken & smoked ham terrine£11.95chicken, smoked ham, fig & sultana toasts, harissa ketchup, pickled red onions, micro cress
- Whipped plant-based "feta"£9.95plant-based feta, pico de gallo, tomato & sherry dressing, micro cress, rye sourdoughVG
Mains6
- Turkish chicken skewers£23.95chicken skewers, seasoned chips, chilli coriander yoghurt, hot sauce, pickled red cabbage, charred gem, Turkish style salad, flatbread
- Caesar salad£13avocado, egg, cherry tomatoes, Italian style hard cheese, croutonsV
- Add Maple Bacon Chicken£4.95maple bacon chicken
- Add Celeriac Schnitzel£4.95celeriac schnitzelVG
- Dolcelatte & mushroom risotto£22.95Dolcelatte, mushroom, risotto rice, tomato sherry dressing, Italian style hard cheeseV
- Doom Bar beer-battered haddock£20.95haddock, chips, mushy peas, tartare sauce, curry sauce, pickled gherkinour readingPESC
From the grill4
- 10oz prime ribeye£35.95ribeye steak, seasoned chips, onion rings, forest mushrooms, grilled plum tomato, peppercorn or Béarnaise sauce
- 10oz signature 50-day aged black Angus sirloin£39.95sirloin steak, seasoned chips, onion rings, forest mushrooms, grilled plum tomato, peppercorn or Béarnaise sauce
- 'The Dickens' Tower Burger£20.95double beef patty, smoked streaky bacon, double cheese, cos lettuce, red onion, burger sauce, seasoned chips
- 10oz Cajun bacon chop£22.95bacon chop, seasoned chips, grilled pineapple, pico salsa, garlic butter
Sides5
- Chimmichurri tenderstem broccoli£5.25tenderstem broccoli, chimichurriVG
- Mini Caesar salad£6.50cherry tomatoes, Italian style hard cheese, croutonsV
- Turkish style salad, charred gem£5.25Turkish style salad, charred gemVG
- Onion rings£4.95onion ringsVG
- Seasoned chips£4.95chipsVG
Puddings5
- Sticky toffee pudding£8.95sticky toffee pudding, butterscotch sauce, clotted cream, sea saltV
- Seasonal Eton mess£8.95meringue, cream, berries, lemon creamV
- Selection of cheeses£15cheese, quince jelly, sourdough crackers, fig & sultana toasts, wildflower honeyV
- Chocolate fondant£9chocolate fondant, chocolate sauce, vanilla ice creamV
- Mango sorbet£6.25mango sorbet, berry compoteVG
Children's menu
Poplars Kids' Sunday Menu
Sundays 12:00 to 16:0010 itemsPDF menu
Printed: “Roasts served 12-4pm”
Menu dated: October 2026 (file dated 14/10/2026)
Roasts3
- Beef£9.50roast beef, Yorkshire pudding, roast potatoes, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Chicken£9.25roast chicken, Yorkshire pudding, stuffing, roast potatoes, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jus
- Butternut, Kale & Apricot£8.25butternut squash, kale, apricot, roast potatoes, carrots, parsnips, red onions, savoy cabbage, red wine & thyme jusVG
Mains3
- Fish & Chips£9.25battered fish fillets, chips, peasour readingPESC
- Chicken Nuggets£8.25chicken nuggets, chips, side salad
- Bangers & Mash£8.25sausages, mash, peas, gravy
Pudding2
- Vanilla Ice Cream£4.25vanilla ice cream, chocolate sauceV
- Mango Sorbet£4.25mango sorbet, berry compoteVG
Drinks menu
Poplars Drinks Menu
Times not printed100 itemsPDF menu
100 items, see source
We list drinks menus but keep the full list on the venue's own page.
Open the PDFDrinks menu
Tavern Drinks Menu
Times not printed60 itemsPDF menu
60 items, see source
We list drinks menus but keep the full list on the venue's own page.
Open the PDFDishes here in the index
- Burgers 8 here · 130 venues
- Calamari and squid 3 here · 73 venues
- Croquettes 1 here · 43 venues
- Fish & chips 5 here · 40 venues
- Full English breakfast 1 here · 31 venues
- Hummus 1 here · 60 venues
- Padrón peppers 1 here · 42 venues
- Salads 7 here · 150 venues
- Sausage & mash 1 here · 19 venues
- Schnitzel 2 here · 46 venues
- Scotch eggs 1 here · 18 venues
- Steak 5 here · 77 venues
- Sticky toffee pudding 7 here · 48 venues
- Sunday roasts 6 here · 49 venues
- Wings 6 here · 89 venues