Angel, Islington
The Pig & Butcher
80 Liverpool Road, London N1 0QD
Read from the venue's website
Source read
Read from the venue's website, not yet confirmed
1 menu prints an older date than the day we read it, so it may be out of date. Check with the venue.
The menus
7 menus · 107 dishes
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
All day menu
A La Carte
Times not printed0 itemsVenue website
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Fri 12pm-3pm / 6pm-9:30pm; Sat 9am-11:30am / 12pm-9:30pm; Sun 11:30am-9pm. Bar: Mon-Fri 12pm-11pm; Sat 9am-11pm; Sun 11:30am-10pm.
Snacks6
- Marinated Olives£5olivesour readingVG
- Pork Scratching£5pork crackling, apple sauce
- Quince Bakery Sourdough£3sourdough, salted butter, beef dripping
- Pig and Butcher Scotch Egg£9scotch egg, rapeseed mayo
- Cantabrian Boquerones£13anchovies, lemon oilour readingPESCDF
- Colchester Oyster£4.50oyster, shallot mignonetteour readingPESCDF
Starters5
- Hispi Cabbage£12hispi cabbage, miso emulsion, black garlic, crispy onionour readingPESC
- Burata£15burrata, romesco, glazed figsour readingV
- Devon Crab£16crab, champagne, cucumber, crumpetour readingPESC
- Chicken Liver Parfait£15chicken liver parfait, milk bread, membrillo
- 45 Day Aged Angus Beef Tartare£16beef, egg yolk, homemade crisps
Mains6
- BBQ Courgette£22courgette, pickles, herbs, sesame seedsour readingVG
- Dorset Cod£34cod, borlotti beans, champagne sauceour readingPESC
- Dorset Plaice£39plaice, brown butter, potted shrimpour readingPESC
- Grilled Soy-Free Pork Rump£34pork rump, quince, bacon jam, jus
- Herdwick Lamb Three Ways£38lamb, parsley crepe, carrot marmalade, confit carrots, bordelaise
- Crown Estate Wild Venison£42venison, parsley root, lovage, walnut praline, timur berry, jus
For Two To Share2
- Iberico x Duroc Pork Chop£72pork chop, quince, bacon jam, jus
- 30 Day Aged Côte de Boeuf£120beef rib, triple cooked beef fat chips, peppercorn sauce
Sides4
- Triple Cooked Beef Fat Chips£6potato, beef fatour readingDF
- Winter Salad£6winter leaves, honey vinaigretteour readingVDF
- Creamy Polenta£6polenta, mascarpone, parmesanour readingPESC
- Tenderstem Broccoli & Rapeseed Dressing£6tenderstem broccoli, rapeseed dressingour readingVG
Desserts7
- Vanilla Panna Cotta£10panna cotta, Chambers Muscat, fig, plum biscuitsour readingPESC
- Sticky Toffee Pudding£10sticky toffee pudding, vanilla ice creamour readingV
- Pavlova£10passion fruit, vanilla bourbon meringue, mango sorbetour readingV
- Hazelnut Royal£10chocolate, hazelnut praline, caramelour readingV
- Apple Crumble£10Bramley & Braburn apples, almonds, vanilla custardour readingV
- Homemade Sorbet & Ice Cream£2lemon, kirsch, strawberry, vanillaour readingPESC
- English Cheeseboard3 for £15 / 5 for £19Baron Bigod, Cornish Yarg, Harbourne Blue, Kirkham's Lancashire, Dorstone, crackers, pickled apricot, walnut, truffle honeyour readingPESC
Set menu menu
Weekday Set Lunch
Mon to Fri times not printed0 itemsVenue website
Printed: “Weekday Set Lunch Menu; Two Courses £24 / Three Courses £28”
Starters2
- Tenderstem Broccoli, Rapeseed Dressing & Parmesan2 courses £24 / 3 courses £28tenderstem broccoli, rapeseed dressing, parmesanour readingPESC
- Scotch Egg2 courses £24 / 3 courses £28scotch egg, rapeseed mayo
Mains2
- BBQ Courgette2 courses £24 / 3 courses £28courgette, pickles, herbs, sesame seedsour readingVG
- Lovage Crusted Venison2 courses £24 / 3 courses £28venison, lovage, walnut praline, timur berry, parsley root
Desserts2
- Sticky Toffee Pudding2 courses £24 / 3 courses £28sticky toffee pudding, vanilla ice creamour readingV
- Apple Crumble2 courses £24 / 3 courses £28Bramley & Braburn apples, almonds, vanilla custardour readingV
Breakfast menu
Saturday Breakfast
Saturdays 09:00 to 11:300 itemsVenue website
Printed: “Served Every Saturday From 9am - 11.30am”
Breakfast14
- Pig and Butcher Full English£17Old Spot sausage, maple cured bacon, Fruit Pig black pudding, fried eggs, mushrooms, plum tomatoes, potato rosti, baked beans
- Fresh Baked Pastries£3 eachplain croissant, pain au chocolatour readingV
- Toasted Sourdough£2sourdough, preserves or honeyour readingV
- Traditional Oat Porridge£7oats, banana, maple syrup, whole milk, soya or waterour readingVG
- Homemade Granola£8granola, rhubarb compote, Madagascan vanilla yoghurtour readingV
- Buttermilk Pancakes£12buttermilk pancakes, maple butter, Amarena cherriesour readingV
- Omelette Arnold Bennett£16omelette, smoked haddock, cheeseour readingPESC
- Kippers£12kippers, cayenne butter, scrambled eggour readingPESC
- Eggs Royale£12.50eggs, smoked salmon, muffin, hollandaiseour readingPESC
- Eggs Benedict£8.50eggs, ham, muffin, hollandaise
- Eggs Florentine£7.50eggs, spinach, muffin, hollandaiseour readingV
- Breakfast Muffin£12.50St Ewe free-range fried egg, Old Spot sausage, house-cured streaky bacon, toasted muffin
- Crushed Avocado on Sourdough£11.50avocado, poached eggs, red chilli, sourdough toastour readingV
- St Ewes Eggs (as you like) on Sourdough£10eggs, sourdoughour readingV
Family Style2
- Full English Breakfast Board£59full English breakfast
- Steak & Eggs£72Aged Hereford T-bone, St Ewe free-range fried eggs, potato rosti
Sides4
- Bacon£4bacon
- Old Spot Sausage£4sausage
- Potato Rosti£4potatoour readingPESC
- Beans£4baked beansour readingVG
Sunday menu
Sunday Roast
Sundays until 21:000 itemsVenue website
Printed: “We Serve Our Sunday Roast Menu Until 9pm”
Snacks5
- Marinated Olives£5olivesour readingVG
- Pork Scratching£5pork crackling, apple sauce
- Quince Bakery Sourdough Bread£3sourdough, whipped butter, beef dripping
- Cantabrian Boquerones£13anchovies, lemon oilour readingPESC
- Pig and Butcher Scotch Egg£9scotch egg, rapeseed mayo
Starters4
- Hispi Cabbage£12hispi cabbage, miso emulsion, black garlic, crispy onionour readingPESC
- Isle of Wight Tomato£16tomato, smoked cod roe, wasabi crispsour readingPESC
- Devon Crab£16crab, champagne, cucumber, crumpetour readingPESC
- Chicken Liver Parfait£15chicken liver parfait, milk bread, fig chutney
Roasts3
- BBQ Courgette£21courgette, vegan gravyour readingVG
- 45 Day Salt-Aged Aberdeen Angus Sirloin£29beef sirloin
- Tamworth Porchetta£25pork porchetta, Bramley apple sauce
For Two To Share4
- Braised Hereford Lamb Shoulder£56lamb shoulder
- Free Range Chicken£58chicken
- 60 Day Aged Côte de Boeuf£95beef rib
- Homemade Beef Wellington£95beef, pastry
Sides4
- Garden Salad£6salad leaves, vinaigretteour readingVG
- Cauliflower Cheese£6cauliflower, cheese sauceour readingV
- Garlic & Rosemary Roast Potatoes£6potatoes, garlic, rosemaryour readingV
- Honey Roasted Carrots & Parsnips£6carrots, parsnips, honeyour readingV
Set menu menu
£75 Summer Feasting Menu
Times not printed0 itemsPDF menu
Menu dated Summer: may be out of date
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Fri 12pm-3pm / 6pm-9:30pm; Sat 9am-11:30am / 12pm-9:30pm; Sun 11:30am-9pm. Bar: Mon-Fri 12pm-11pm; Sat 9am-11pm; Sun 11:30am-10pm.
Snacks3
- Black Pudding Scotch Egg£75 per personblack pudding, egg, rapeseed mayo
- Old Spot Sausage Roll£75 per personsausage, pastry, red onion relish
- Beetroot Humus£75 per personbeetroot, hummus, radish, celeryour readingVG
To Start4
- Quince Bakery Sourdough & Salted Butter£75 per personsourdough, salted butterour readingV
- Charcuterie Board£75 per personBayonne ham, pork rillettes, bresaola, pickles, cornichons
- Smoked Cornish Mackerel£75 per personsmoked mackerel, butter lettuce, horseradish crème fraîcheour readingPESC
- Marinated Goats Cheese Pearls£75 per persongoat's cheese, ratatouilleour readingV
Mains3
- Roast Sutton Hoo Chicken£75 per personchicken, chimichurri
- Seasonal Market Fish£75 per personmarket fish, sauce viergeour readingPESC
- BBQ Courgette£75 per personcourgette, kimchi, sesame seedsour readingPESC
Sides3
- Rissoles Potatoes With Garlic & Rosemary£75 per personpotatoes, garlic, rosemaryour readingPESC
- Tenderstem Broccoli & Rapeseed Dressing£75 per persontenderstem broccoli, rapeseed dressingour readingVG
- Grilled Baby Gem£75 per personbaby gem lettuceour readingV
Desserts2
- Salted Caramel Tart£75 per personsalted caramel, pastryour readingV
- Raspberry Eton Mess£75 per personraspberry, meringue, creamour readingV
Set menu menu
Festive Feasting Menu (£69)
Times not printed0 itemsPDF menu
Printed: “Pre-order only, 23 November to 24 December; choice of 2 starters, 2 mains, 2 desserts”
Menu dated: Festive 2026
Snacks For The Table3
- Pig & Butcher Scotch Egg£69 per personscotch egg, rapeseed mayonnaise
- Quince Bakery Sourdough & Salted Butter£69 per personsourdough, salted butterour readingV
- Old Spot Sausage Roll£69 per personsausage, pastry, red onion relish
Starters3
- Seasonal Game Terrine & Pickles£69 per persongame terrine, pickles
- Beetroot Salad£69 per personbeetroot, horseradish, goat's cheeseour readingV
- Trout Crudo£69 per persontrout, Beefeater gin, cucumber, dillour readingPESCDF
Mains3
- Roasted Turkey£69 per personturkey, onion stuffing, gravy
- Dorset Cod£69 per personcod, beurre blancour readingPESC
- Roasted Cauliflower£69 per personcauliflower, misoour readingVG
Sides For The Table4
- Braised Red Cabbage£69 per personred cabbageour readingV
- Roasted Brussels Sprouts£69 per personbrussels sproutsour readingV
- Roast Potatoes£69 per personpotatoesour readingPESC
- Polenta With Parmesan£69 per personpolenta, parmesanour readingPESC
Desserts3
- Blood Orange Eton Mess£69 per personblood orange, meringue, creamour readingV
- Xoco Chocolate Tart£69 per personchocolate, pastryour readingV
- Christmas Pudding, Custard£69 per personChristmas pudding, custardour readingPESC
Drinks menu
Wine List (sample)
Times not printed0 itemsPDF menu
0 drinks. We do not copy drinks lists: see the venue's PDF.
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