The menus
6 menus · 64 dishes · 100 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
Set menu menu
Set Menu
Mon to Sat 12:00 to 14:3010 itemsVenue website
Printed: “Available for lunch (12pm - 2.30pm) & dinner (5.30pm - 6.15pm Mon-Sat). Two courses £39. Three courses £45.”
Starters4
- Smoked Sea Trout Tartare, Kohlrabi & Muscatel Grape DressingPrice not printedsmoked sea trout, kohlrabi, muscatel grape dressingour readingPESC
- Burrata, Hazelnut Pesto, Pickled Beetroot & PlumsPrice not printedburrata, hazelnut pesto, pickled beetroot, plumsour readingV
- Beef & Venison Ragu Sedanini, Rainbow Chard, Red & Yellow EndivePrice not printedbeef, venison, ragu, sedanini pasta, rainbow chard, endive
- Roast Ceps Radiatori, Jerusalem Artichokes & Aged ParmesanSupplement £10ceps, radiatori pasta, jerusalem artichoke, aged parmesanour readingV
Mains3
- Crispy Duck Leg, Kalibos Cabbage, Hazelnuts, Celeriac Purée & PearsPrice not printedduck leg, kalibos cabbage, hazelnuts, celeriac purée, pears
- Red Mullet Tempura, Autumn Giardiniera & Saffron AioliPrice not printedred mullet, tempura batter, giardiniera, saffron aioliour readingPESC
- Butternut Squash Risotto, King Oyster Mushrooms & Aged ParmesanPrice not printedbutternut squash, risotto rice, king oyster mushrooms, aged parmesanour readingV
Desserts3
- Pain Perdu & Tonka Bean Ice CreamPrice not printedpain perdu, tonka bean ice creamour readingV
- Yoghurt Ice Cream, Pickled French Figs & MintPrice not printedyoghurt ice cream, pickled figs, mintour readingV
- Blackberries Pavlova, Crème Faîche ChantillyPrice not printedblackberries, meringue, crème fraîche chantillyour readingV
Lunch menu
Sample Lunch à la Carte
Times not printed17 itemsVenue website
Times not printed on this menu. Venue hours we recorded: Structured data on the homepage: Mon-Sat 12:00-14:30 and 18:00-22:00
Snacks4
- Sourdough & Butter£6.50sourdough, butterour readingV
- Trout & Seaweed Tartlets£4 eachtrout, seaweed, tartlet caseour readingPESC
- Sardine, Marinated Aubergine, Cod's Roe & Focaccia£7.50 eachsardine, marinated aubergine, cod's roe, focacciaour readingPESC
- Mushroom Tempura, Walnut & Marmite Ketchup£13mushroom, tempura batter, walnut, marmite ketchupour readingV
Starters2
- Pickled Beetroot Salad, Coconut Yogurt, Black Figs & Hazelnuts£20pickled beetroot, coconut yogurt, black figs, hazelnutsour readingVG
- Salted Beef Cheek & Tongue, Pickled Radish, Asparagus Mayonnaise£28salted beef cheek, beef tongue, pickled radish, asparagus mayonnaise
Pasta2
- Butternut Squash Risotto, King Oyster Mushroom & Aged Parmesan£20butternut squash, risotto rice, king oyster mushroom, aged parmesanour readingV
- Roast Ceps Radiatori, Aged Parmesan & Tarragon£36ceps, radiatori pasta, aged parmesan, tarragonour readingV
Mains2
- Chargrilled Seabass & Puntarelle alla Romana£38seabass, puntarelleour readingPESC
- Iberico Pork Pluma, Kissabel Apple, Radicchio Tardivo & Chestnut£42iberico pork pluma, kissabel apple, radicchio tardivo, chestnut
Vegetables3
- Tender Stem Broccoli, Romesco Sauce & Kalamata Olive Tapenade£14tenderstem broccoli, romesco sauce, kalamata olive tapenadeour readingVG
- Chargrilled Hispi Cabbage, Kohlrabi, Miso & Furikake£11hispi cabbage, kohlrabi, miso, furikakeour readingPESC
- Crispy Agria Potatoes & Tomato Aioli£12agria potatoes, tomato aioliour readingVDF
Desserts3
- Pain Perdu & Tonka Bean Ice Cream£16pain perdu, tonka bean ice creamour readingV
- Pickled French Figs, Almond Tuile & Yoghurt Ice Cream£14pickled figs, almond tuile, yoghurt ice creamour readingV
- Selection of 3 Cheeses£15cheeseour readingPESC
Dinner menu
Sample Dinner
Times not printed30 itemsVenue website
Times not printed on this menu. Venue hours we recorded: Structured data on the homepage: Mon-Sat 12:00-14:30 and 18:00-22:00
Snacks4
- Sourdough & Butter£6.50sourdough, butterour readingV
- Trout & Seaweed Tartlets£4 eachtrout, seaweed, tartlet caseour readingPESC
- Sardine, Marinated Aubergine, Cod's Roe & Focaccia£7.50 eachsardine, marinated aubergine, cod's roe, focacciaour readingPESC
- Mushroom Tempura, Walnut & Marmite Ketchup£13mushroom, tempura batter, walnut, marmite ketchupour readingV
Starters3
- Pickled Beetroot Salad, Coconut Yogurt, Black Figs & Hazelnut£20pickled beetroot, coconut yogurt, black figs, hazelnutour readingVG
- Flamed Mackerel, Apple Marigold, Fennel & Grape Dressing£23mackerel, apple marigold, fennel, grape dressingour readingPESCDF
- Salted Beef Cheek & Tongue, Pickled Radish, White Asparagus Mayonnaise£28salted beef cheek, beef tongue, pickled radish, white asparagus mayonnaise
Pasta4
- Sicilian Red Prawns Spaghetti alla Chitarra, Puntarella & Amalfi Lemon£28sicilian red prawns, spaghetti alla chitarra, puntarella, amalfi lemonour readingPESC
- Duck Agnolotti, Jerusalem Artichoke & Sunflower Seed Purée, Chestnut & Plums£24duck, agnolotti pasta, jerusalem artichoke, sunflower seed purée, chestnut, plums
- Caramelised Scallops, Delica Pumpkin Risotto, Chives & Ginger£32scallops, delica pumpkin, risotto rice, chives, gingerour readingPESC
- Roasted Ceps Radiatori, Aged Parmesan & Tarragon£36ceps, radiatori pasta, aged parmesan, tarragonour readingV
Mains5
- Chargrilled Seabass & Puntarelle alla Romana£38seabass, puntarelleour readingPESC
- Grilled Turbot, Saffron Bouillabaisse, Giardiniera & Mussels£44turbot, saffron bouillabaisse, giardiniera, musselsour readingPESC
- Roast Duck Breast, Plums, Red Chicory & Grape Must Mustard Jus£46duck breast, plums, red chicory, grape must mustard jus
- Iberico Pork Pluma, Kissabel Apple, Radicchio Tardivo & Chestnut£42iberico pork pluma, kissabel apple, radicchio tardivo, chestnut
- Roast Tropea & Radicchio Tart Tatin, Wet Walnuts, Pears & Taleggio Sauce£22tropea onion, radicchio, pastry, walnuts, pears, taleggio sauceour readingV
Vegetables5
- Roast King Oyster Mushroom, Ceps Purée, Pickled Girolles & Crispy Egg£25king oyster mushroom, ceps purée, pickled girolles, crispy eggour readingV
- Tender Stem Broccoli, Romesco Sauce & Kalamata Olive Tapenade£14tenderstem broccoli, romesco sauce, kalamata olive tapenadeour readingVG
- Roasted Marinated Peppers, Ajo Blanco & Grape Molasses£16roasted marinated peppers, ajo blanco, grape molassesour readingVG
- Chargrilled Hispi Cabbage, Kohlrabi, Miso & Furikake£11hispi cabbage, kohlrabi, miso, furikakeour readingPESC
- Crispy Agria Potatoes & Tomato Aioli£12agria potatoes, tomato aioliour readingVDF
Desserts2
- Pain Perdu, Tonka Bean Ice Cream£16pain perdu, tonka bean ice creamour readingV
- Pickled French Figs, Almond Tuile & Yoghurt Ice Cream£14pickled figs, almond tuile, yoghurt ice creamour readingV
Cheeses (£15.00 for 3)3
- Elrick Log£5goat's cheeseour readingPESC
- Gruyère Alpage£5gruyèreour readingPESC
- Blue Papillon Biologique£5roquefort-style blue cheeseour readingPESC
Set menu menu
Chef's Choice (Seasonal tasting menu)
Times not printed9 itemsVenue website
Times not printed on this menu. Venue hours we recorded: Structured data on the homepage: Mon-Sat 12:00-14:30 and 18:00-22:00
Snacks2
- Sourdough & ButterPrice not printedsourdough, butterour readingV
- Trout & Seaweed TartletPrice not printedtrout, seaweed, tartlet caseour readingPESC
Starters1
- Flamed Mackerel, Apple Marigold, Fennel & Grape DressingPrice not printedmackerel, apple marigold, fennel, grape dressingour readingPESC
Pasta1
- Roasted Ceps Radiatori, Aged Parmesan & TarragonPrice not printedceps, radiatori pasta, aged parmesan, tarragonour readingV
Fish2
- Grilled Turbot, Saffron Bouillabaisse, Giardiniera & MusselsPrice not printedturbot, saffron bouillabaisse, giardiniera, musselsour readingPESC
- Tender Stem Broccoli & Kalamata Olive TapenadePrice not printedtenderstem broccoli, kalamata olive tapenadeour readingVG
Meat2
- Iberico Pork Pluma, Kissabel Apple, Radicchio Tardivo & ChestnutPrice not printediberico pork pluma, kissabel apple, radicchio tardivo, chestnut
- Crispy Agria PotatoesPrice not printedagria potatoesour readingVG
Desserts1
- Pain Perdu & Tonka Bean Ice CreamPrice not printedpain perdu, tonka bean ice creamour readingV
Set menu menu
Wimbledon 2026 (Champagne Lanson VIP suite)
Times not printed3 itemsVenue website
Menu dated: Wimbledon 2026
Times not printed on this menu. Venue hours we recorded: Structured data on the homepage: Mon-Sat 12:00-14:30 and 18:00-22:00
Starters1
- Heritage Tomatoes, Pickled Green & Red Strawberries, Fromage Blanc£48 per person (3 courses)heritage tomatoes, pickled strawberries, fromage blancour readingV
Mains1
- Chargrilled Seabass, Shellfish Giardiniera£48 per person (3 courses)seabass, shellfish, giardinieraour readingPESC
Desserts1
- Poached Apricots, Fig Leaf & Yoghurt Ice Cream£48 per person (3 courses)poached apricots, fig leaf, yoghurt ice creamour readingV
Drinks menu
Wine
Times not printed100 itemsVenue website
100 drinks. We do not copy drinks lists: see it on the venue's site.