Spitalfields, Tower Hamlets
Som Saa
43A Commercial Street, London E1 6BD
The menus
9 menus · 62 dishes
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
All day menu
Food (sample menu)
Times not printed15 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Wed 12-2.30 & 5.45-10; Thu-Sat 12-2.30 & 5.45-10.30; Sun 12-3 & 5-9
Snacks4
- tua prik krob£4cashews, makrut lime leaf, dried chilliour readingVG
- nang gai thort£6crispy chicken skin, sriracha sauceour readingDF
- laab mu thort£11.50pork, northern laab spices, tamarind jaew
- gai yaang£7grilled chicken skewer, tamarind jaewour readingDF
Mains7
- pad pak fai daeng£10seasonal greens, asian mushrooms, fermented soy beans, oyster sauceour readingPESCDF
- dtom juet£14silken tofu, shiitake mushrooms, clear soupour readingVDF
- nahm dtok pla thort£24.50deep fried seabass, isaan herbs, roasted rice powderour readingPESCDF
- gaeng baa gai sap£17.50minced chicken, thai aubergines, green peppercorn, thai herbs, dry green jungle curryour readingDF
- mu parlow£17five spice braised pork, soy, fermented chilli sauce, soy cured eggour readingDF
- gaeng khiao waan jay£17.50tofu, pea aubergines, thai basil, green curryour readingVG
- gaeng ped neua kwaang£19.50grilled venison, apple aubergine, thai basil, seven spices, curryour readingDF
Rice1
- khao niao | khao hom mali£4sticky rice, jasmine riceour readingVG
Daily Specials2
- dtam dtaeng kwaa£14green papaya, cucumber, chillies, green mango, peanuts, dried shrimpour readingPESCDF
- gung chae nahm pla£13.50citrus cured prawns, fresh chilli, garlicour readingPESCDF
All day menu
Vegan Menu
Times not printed8 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Wed 12-2.30 & 5.45-10; Thu-Sat 12-2.30 & 5.45-10.30; Sun 12-3 & 5-9
Vegan Menu8
- tua prik krob£4cashews, makrut lime leaf, dried chilliVG
- mamuang dong£4pickled baby mango, chilli salt, roasted rice powderVG
- dtom juet£14silken tofu, shiitake mushrooms, clear soupVG
- gaeng baa makeua yao£15.50deep fried aubergines, green peppercorn, thai herbs, dry green jungle curryVG
- pad pak fai daeng£10seasonal greens, asian mushrooms, fermented soy beansVG
- gaeng khiao waan jay£17.50tofu, courgettes, apple aubergines, thai basil, green curryVG
- khao niao | khao hom mali£4sticky rice, jasmine riceVG
- som dtam thai£14bangkok style green papaya salad, green beans, chilli, peanutsVG
Set menu menu
Tem Toh Set Lunch
Times not printed8 itemsPDF menu
Menu dated: October 2026
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Wed 12-2.30 & 5.45-10; Thu-Sat 12-2.30 & 5.45-10.30; Sun 12-3 & 5-9
Set lunch £35 per person7
- TUA PRIK KROB£35 per person setcashew nuts, makrut leaf, dried chilliour readingVG
- NANG GAI THORT£35 per person setcrispy chicken skin, sriracha sauceour readingDF
- YUM GUNG BAI BUA BOK£35 per person setprawns, pennywort, thai peanutsour readingPESCDF
- GAENG KHIAO WAAN GAI YAANG£35 per person setgrilled chicken, pea aubergines, thai basil, green curry
- PAD PAK FAI DAENG£35 per person setseasonal greens, asian mushrooms, fermented soy beans, oyster sauceour readingPESCDF
- KHAO NIAO | KHAO HOM MALI£35 per person setsticky rice, jasmine riceour readingVG
- NAHM DTOK PLA THORT£24.50whole deep fried sea bass, isaan herbs, roasted rice powderour readingPESCDF
Set menu menu
Tem Toh Vegan Set Lunch
Times not printed7 itemsPDF menu
Menu dated: October 2026
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Wed 12-2.30 & 5.45-10; Thu-Sat 12-2.30 & 5.45-10.30; Sun 12-3 & 5-9
Vegan set lunch £30 per person7
- TUA PRIK KROB£30 per person setcashew nuts, makrut leaf, dried chilliVG
- YUM SAMUN PHRAI THORT£30 per person setherb and samphire fritters, lemongrass saladVG
- YUM PAK£30 per person setthai herbs, vegetables, tamarind dressing, crispy shallotsVG
- GAENG KHIAO WAAN JAY£30 per person settofu, courgettes, pea aubergines, thai basil, green curryVG
- PAD PAK FAI DAENG£30 per person setseasonal greens, asian mushrooms, fermented soybeansVG
- KHAO NIAO | KHAO HOM MALI£30 per person setsticky rice, jasmine riceVG
- DTOM JUET£14.50silken tofu, shiitake mushrooms, clear soupVG
Set menu menu
Tem Toh Set Dinner
Times not printed6 itemsPDF menu
Menu dated: October 2026
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Wed 12-2.30 & 5.45-10; Thu-Sat 12-2.30 & 5.45-10.30; Sun 12-3 & 5-9
Set dinner £42 per person6
- YUM NEUA YAANG SI KAMIN KHAO£42 per person setcoconut smoked sirloin, white turmeric, long leaf corianderour readingDF
- YUM GUNG BAI BUA BOK£42 per person setprawns, pennywort, thai peanutsour readingPESCDF
- GAENG KHIAO WAAN GAI YAANG£42 per person setgrilled chicken, pea aubergine, thai basil, green curry
- PAD PAK FAI DAENG£42 per person setseasonal greens, asian mushrooms, fermented soy beans, oyster sauceour readingPESCDF
- KHAO NIAO | KHAO HOM MALI£42 per person setsticky rice, jasmine riceour readingVG
- NAHM DTOK PLA THORT£24.50whole deep fried sea bass, isaan herbs, roasted rice powderour readingPESCDF
Set menu menu
Tem Toh Vegan Set Dinner
Times not printed6 itemsPDF menu
Menu dated: October 2026
Times not printed on this menu. Venue hours we recorded: Kitchen: Mon-Wed 12-2.30 & 5.45-10; Thu-Sat 12-2.30 & 5.45-10.30; Sun 12-3 & 5-9
Vegan set dinner £38 per person6
- YUM SAMUN PHRAI THORT£38 per person setherb and samphire fritters, lemongrass saladVG
- YUM PAK£38 per person setthai herbs, vegetables, tamarind dressing, crispy shallotsVG
- GAENG KHIAO WAAN JAY£38 per person settofu, courgettes, pea aubergines, thai basil, green curryVG
- PAD PAK FAI DAENG£38 per person setseasonal greens, asian mushrooms, fermented soybeansVG
- KHAO NIAO | KHAO HOM MALI£38 per person setsticky rice, jasmine riceVG
- DTOM JUET£14silken tofu, shiitake mushrooms, clear soupVG
Set menu menu
Festive Menu
Every day times not printed7 itemsPDF menu
Printed: “monday - sunday; available between November 11th and December 30th”
Menu dated: 2026
Festive feasting menu £50 per person7
- MII GROB£50 per person setcrispy noodles, dorset crab, pickled garlicour readingPESC
- GAENG PHED NEUA YAANG£50 per person setsmoked beef sirloin, thai aubergines, red curry
- YUM GUNG YORT MAPRAO£50 per person setprawns, heart of coconut palm, thai peanutsour readingPESCDF
- PAD PAK FAI DAENG£50 per person setpak choy, oyster mushrooms, flourish farm greensour readingPESCDF
- KHAO NIAO | KHAO HOM MALI£50 per person setsticky rice, jasmine riceour readingVG
- KLUEY YAANG 'ICE CREAM' NAHM DTAN BEEP£50 per person setsalted palm sugar ice cream, turmeric grilled bananaour readingV
- NAHM DTOK PLA THORT£24.50whole deep fried sea bass, isaan herbs, roasted rice powderour readingPESCDF
Set menu menu
Festive Menu (Vegan)
Every day times not printed7 itemsPDF menu
Printed: “monday - sunday; available between November 11th and December 30th”
Menu dated: 2026
Festive vegan menu £50 per person7
- MII GROB£50 per person setcrispy noodle salad, tofu, pickled garlic, citrusVG
- GAENG PHED JAY£50 per person setkabocha squash, thai basil, pea aubergines, red curryVG
- YUM MAPRAO JAY£50 per person setheart of coconut palm, samphire, lemongrass, thai peanutsVG
- PAD PAK FAI DAENG£50 per person setpak choy, oyster mushrooms, flourish farm greensVG
- KHAO NIAO | KHAO HOM MALI£50 per person setsticky rice, jasmine riceVG
- KLUEY YAANG 'ICE CREAM' NAHM DTAN BEEP£50 per person setsalted palm sugar ice cream, turmeric grilled bananaVG
- YUM PAK THORT£14.50herb and samphire fritters, fermented chilli, cashew nutsVG
Drinks menu
Drinks
Times not printed0 itemsPDF menu
Menu dated: 2026