Monument, City of London
Skygarden - Fenchurch Restaurant
20 Fenchurch Street, London EC3M 3BY
The menus
13 menus · 164 dishes
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
All day menu
A La Carte (incl. snacks and sides)
Mon to Fri 12:00 to 21:000 itemsPDF menu
Printed: “Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm”
Menu dated: 30.09.2026 (from file name)
A snack while you wait6
- Fried Prawns£13prawns, pickled seaweed, curry leaves, katsu curry sauceour readingPESC
- Wild Mushroom and Truffle Arancini£11wild mushroom, truffle, riceour readingV
- Rock Oyster£10oyster, cucumber, Vietnamese dressingour readingPESCDF
- Cured Yellowtail Cornet£8yellowtail, avocado, Scotch bonnet mayo, cornetour readingPESC
- Glazed Chicken Wings£9chicken wings, whiskey BBQ glaze
- Burrata£9burrata, beetroot & apple gazpacho, candied walnuts, fennel, watercressour readingV
Bread1
- Sourdough Bread£7seeded lavroche, curried haddock, lemon pepper & herb butterour readingPESC
Starter5
- Cured Jerk Salmon£24.50salmon, spring onion, green mango, yuzu ponzu, plantain chipsour readingPESCDF
- Crab Rigatoni£27crab, rigatoni, courgette, confit lemon, roe smoked butter sauceour readingPESC
- Fregola Saffron "Risotto"£22fregola, saffron, roast corn, piquillo pepper relish, sweet potato, hazelnut, feta, basilour readingV
- Steak Tartare£24beef, spiced relish, smoked mayo, cured yolk, potato rösti
- Heritage Carrots£21carrots, smoked aubergine choka, whipped cream cheese, seed granola, carrot top pestoour readingV
Main5
- Roasted Halibut£45halibut, cauliflower, pickled ginger, black radish, coconut, katsu curry sauceour readingPESC
- Grilled Sea Bream£40sea bream, orzo, saltfish Creole pepper stew, avocado, oyster emulsion, lettuceour readingPESC
- Roasted Chicken£39chicken confit leg, sweetcorn, buttered beans, truffle mashed potato, pickled shemeji mushroom
- Peppered Lumina Lamb£43lamb, pickled cucumber, black garlic, gungo peas couscous
- Five Cheese Stuffed Potato Dumpling£38potato dumpling, five cheeses, marinated artichoke, oregano, borlotti bean stewour readingV
To share between two2
- Grilled Ribeye on the Bone£130ribeye, potatoes, broccoli, mushroom, bone marrow butter, onion marmalade, gherkin sauce
- Parmesan Crusted Veal Chop£110veal, Parmesan, potatoes, broccoli, mushroom, bone marrow butter, onion marmalade, gherkin sauce
Sides6
- Truffled New Potatoes£11.50new potatoes, truffle, nutmeg cream, aged Parmesanour readingV
- Tenderstem Broccoli£8tenderstem broccoli, chilli, garlic XOour readingPESC
- Sautéed Wild Mushroom£7.50wild mushroomour readingV
- Sweet Potato Fries£7.50sweet potatoour readingVG
- Heritage Beetroot£7beetroot, marinated figs, candied walnuts, blue cheese dressingour readingV
- Fried Plantain£6.50plantain, Scotch bonnet mayoour readingV
Set menu menu
Tasting Menu (meat/fish) £110pp
Times not printed0 itemsPDF menu
Menu dated: 10.10.2026 (from file name)
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Five-course tasting £110pp (wine pairing £85pp, cocktail pairing £75pp)11
- Snacks: Sweet potato milk bread rollsPrice not printedsweet potato milk bread, curried haddock, lemon pepper & herb butterour readingPESC
- Snacks: Beetroot & apple gazpachoPrice not printedbeetroot, apple, Scotch bonnet green curryour readingVG
- Snacks: Beef tartare TacoPrice not printedbeef tartare, taco
- Heritage CarrotsPrice not printedcarrots, smoked aubergine choka, whipped cream cheese, seed granola, carrot top pestoour readingV
- Jerk Salmon CevichePrice not printedsalmon, spring onions, green mango, yuzu ponzu, plantain chipsour readingPESC
- Scallop KatsuPrice not printedscallop, fried cauliflower, salted cucumber, pickled ginger, black radish, coconut, katsu curry sauceour readingPESC
- BBQ DuckPrice not printedduck, glazed turnips, beetroot ketchup, sour cherry, confit leg parmentier
- Colston Bassett Stilton Ice Cream+£8pp supplementStilton ice cream, pickled raisins, apple & pecan cakeour readingPESC
- Pre-dessert: Prickly pear & soursop lolly, rum & lime gummy bearsPrice not printedprickly pear, soursop, rum, lime, gummyour readingPESC
- Chef Kerth Gumbs' Signature Coconut TartPrice not printedspiced coconut, raspberry, vanilla, chocolate caramelour readingV
- Petit Fours: Pineapple CornetPrice not printedpineapple, cornetour readingPESC
Set menu menu
Vegetarian Tasting Menu £110pp
Times not printed0 itemsPDF menu
Menu dated: 10.10.2026 (from file name)
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Vegetarian five-course tasting £110pp11
- Snacks: Sweet potato breadPrice not printedsweet potato breadV
- Snacks: Beetroot & apple gazpachoPrice not printedbeetroot, apple, Scotch bonnet green curryV
- Snacks: Veggie kofta TacoPrice not printedveggie kofta, tacoV
- Heritage CarrotsPrice not printedcarrots, smoked aubergine choka, whipped cream cheese, seed granola, carrot top pestoV
- Jerk Smoked TofuPrice not printedsmoked tofu, spring onions, green mango, yuzu ponzu, plantain chipsV
- Mushroom KatsuPrice not printedmushroom, salted cucumber, pickled ginger, black radish, coconut, katsu curry sauceV
- BBQ LettucePrice not printedlettuce, glazed turnips, beetroot ketchup, sour cherry, jackfruit parmentierV
- Colston Bassett Stilton Ice Cream+£8pp supplementStilton ice cream, pickled raisins, apple & pecan cakeV
- Pre-dessert: Prickly pear & soursop lolly, rum & lime gummy bearsPrice not printedprickly pear, soursop, rum, limeV
- Chef Kerth Gumbs' Signature Coconut TartPrice not printedspiced coconut, raspberry, vanilla, chocolate caramelV
- Petit Fours: Pineapple CornetPrice not printedpineapple, cornetV
Set menu menu
Chef's Set Menu
Times not printed0 itemsPDF menu
Menu dated: 30.09.2026 (from file name)
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Extras (priced separately): 2 courses £47pp / 3 courses £54pp4
- Sourdough Bread£7curried haddock, lemon pepper & herb butterour readingPESC
- Arancini£11wild mushroom, truffleour readingV
- Fried Prawns£13prawns, pickled seaweed, curry leaves, katsu curry sauceour readingPESC
- Glazed Chicken Wings£8chicken wings, whisky BBQ
Starter3
- Salt Fish CakePrice not printedsalt fish, candied lemon, carrot slaw, chilli aioliour readingPESC
- BBQ LambPrice not printedlamb, flatbread, smoked aubergine choka, pomegranate, herb salad
- BurrataPrice not printedburrata, beetroot & apple gazpacho, candied walnuts, fennel, watercressour readingV
Main Course6
- Steamed Sea BassPrice not printedsea bass, cornmeal fungi, okra, pineapple salsa, fish stewour readingPESC
- Grilled Flat Iron SteakSupplement £15flat iron steak, chimichurri, pickled shallot & parsley salad, chilli fries
- Fregola Saffron "Risotto"Price not printedfregola, saffron, roast corn, piquillo pepper relish, sweet potato, hazelnut, feta, basilour readingV
- Jerk Chicken BurgerPrice not printedbreaded fried chicken, BBQ pineapple, rainbow slaw, Scotch bonnet mayo, skin-on fries
- Grilled Aged Beef BurgerPrice not printedbeef, American cheese, crispy bacon, red onion marmalade, honey mustard mayo, gherkins, skin-on fries
- Buttermilk Fried Maitake Mushroom BurgerPrice not printedmaitake mushroom, BBQ jackfruit, sweet pepper relish, jerk honey cheese, watercress, skin-on friesour readingV
Sides4
- Fried Plantain£6.50plantain, Scotch bonnet mayoour readingV
- Tenderstem Broccoli£8broccoli, chilli, garlic XO
- Sweet Potato Fries£7.50sweet potato, Scotch bonnet mayoour readingV
- Heritage Beetroot£7beetroot, marinated figs, candied walnuts, blue cheese dressingour readingV
Dessert3
- Chef Kerth's Seasonal SouffléSupplement £5gooseberry, white chocolate, piña colada sorbetour readingV
- BrowniePrice not printedchocolate mousse, salted milk ice cream, cacao nib brittleour readingV
- Lemon PossetPrice not printedlemon, kiwi, mixed berries, dragonfruit & strawberry sorbetour readingV
Desserts menu
Desserts
Times not printed0 itemsPDF menu
Menu dated: 30.09.2026 (from file name)
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Desserts7
- Fenchurch Bar£14.50caramel cake, dulce chocolate, hazelnut, almond, lemon, crème fraîche ice creamour readingV
- Eton Mess "Make a Mess"£14spiced meringue, candied ginger, dragon fruit, mixed berries, piña colada ice creamour readingV
- Cheesecake£14plum cheesecake, Madagascar vanilla, white chocolate, pistachio crunch, yuzu and plum sorbetour readingV
- Chef Kerths' Seasonal Soufflé£20gooseberry, white chocolate, piña colada sorbetour readingV
- Coconut Tart£15spiced coconut, raspberry, coconut sorbetour readingV
- Colston Bassett Stilton Ice Cream£14Stilton ice cream, mulled grapes, milk foam, apple & pecan cakeour readingV
- Petit Four£10medjool date dark chocolate coconut, pavlova mulled cranberry, red velvet mascarpone cream, rosemary & pear tart, orange pâte de fruitVG
Bar snacks menu
Fenchurch Bar Experience (selection of 3 plates incl. signature cocktail £52pp)
Times not printed0 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Selection of plates10
- Truffle Arancini3 plates + cocktail £52ppwild mushroom, truffleour readingV
- Burrata, Beetroot & Apple GazpachoPrice not printedburrata, candied walnuts, fennel, watercressour readingV
- Beef Tartare TacosPrice not printedbeef, egg yolk, prawn cracker
- Native OystersPrice not printedoyster, cucumber, Vietnamese dressingour readingPESC
- Yellowtail CevichePrice not printedyellowtail, smoked cucumber, green chilli, avocado, sesame seedsour readingPESC
- Glazed Pork BellyPrice not printedpork belly, BBQ pineapple, spring onion, puffed skin
- Fried PrawnsPrice not printedprawns, pickled seaweed, curry leaves, katsu curry sauceour readingPESC
- Fries or Sweet Potato FriesPrice not printedfries, Scotch bonnet mayoour readingV
- BBQ Chicken WingsPrice not printedchicken wings, whiskey BBQ
- Mac & Cheese BitesPrice not printedmacaroni, cheese, truffle, Parmesanour readingV
Other menu
Festive A La Carte (from 16 Nov)
Times not printed0 itemsPDF menu
Menu dated: 30.10.2026 (from file name); festive season from 16 November
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Snacks (same prices as standard A La Carte)7
- Fried Prawns£13prawns, pickled seaweed, curry leaves, katsu curry sauceour readingPESC
- Wild Mushroom & Truffle Arancini£11wild mushroom, truffleour readingV
- Rock Oyster£10oyster, cucumber, Vietnamese dressingour readingPESC
- Cured Yellowtail Cornet£8yellowtail, avocado, Scotch bonnet mayoour readingPESC
- Glazed Chicken Wings£9chicken wings, whiskey BBQ
- Burrata£9burrata, beetroot & apple gazpacho, candied walnuts, fennel, watercressour readingV
- Sourdough Bread£7seeded lavroche, curried haddock, lemon pepper & herb butterour readingPESC
Starter5
- Cured Jerk Salmon£24.50salmon, spring onion, green mango, yuzu ponzu, plantain chipsour readingPESC
- Crab Rigatoni£27crab, rigatoni, courgette, confit lemon, roe smoked butter sauceour readingPESC
- Roasted Pumpkin & Sage-Stuffed Tortelli£22pumpkin, sage, tortelli, baby artichoke, hazelnuts, butternut cream sauceour readingV
- Steak Tartare£24beef, spiced relish, smoked mayo, cured yolk, potato rösti
- Heritage Carrots£21carrots, smoked aubergine choka, whipped cream cheese, seed granola, carrot top pestoVGOour readingV
Main5
- Hampshire Venison Loin & Ragù£45venison, spiced pumpkin, braised cabbage, chestnuts, Medjool dates, maitake mushroom, Madeira jus
- Roast Guinea Fowl£40guinea fowl, confit leg, ham hock, pickled celeriac, sweetcorn, golden beetroot, truffle mashed potato
- Glazed Black Cod£42black cod, celeriac rémoulade, roast sweet potato, plantain, mofongo sauceour readingPESC
- Roasted Seabream£42sea bream, orzo, saltfish Creole pepper stew, avocado, oyster emulsion, lettuceour readingPESC
- Stuffed Potato Gnocchi£38potato gnocchi, wild mushroom, roast salsify, truffle cream sauce, Parmesanour readingV
To share between two2
- Grilled Ribeye on the Bone£130ribeye, potatoes, broccoli, mushroom, bone marrow butter, onion marmalade, gherkin sauce
- Parmesan Crusted Veal Chop£110veal, Parmesan, potatoes, broccoli, mushroom, bone marrow butter, onion marmalade, gherkin sauce
Sides6
- Truffled New Potatoes£11.50new potatoes, truffle, nutmeg cream, aged Parmesanour readingV
- Tenderstem Broccoli£8broccoli, chilli, garlic XO
- Sautéed Wild Mushroom£7.50wild mushroomour readingV
- Sweet Potato Fries£7.50sweet potatoour readingV
- Heritage Beetroot£7beetroot, marinated figs, candied walnuts, blue cheese dressingour readingV
- Fried Plantain£6.50plantain, Scotch bonnet mayoour readingV
Set menu menu
Festive Chef's Set Menu (2 courses £62pp / 3 courses £68pp)
Times not printed0 itemsPDF menu
Menu dated: 30.10.2026 (from file name); festive season from 16 November
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Extras (priced separately)4
- Sourdough Bread£7curried haddock, lemon pepper & herb butterour readingPESC
- Arancini£11wild mushroom, truffleour readingV
- Fried Prawns£13prawns, pickled seaweed, curry leaves, katsu curry sauceour readingPESC
- Glazed Chicken Wings£8chicken wings, whisky BBQ
Starter3
- Braised Beef Shin RavioliPrice not printedbeef shin, ravioli, glazed parsnips, gungo peas, horseradish, parsley, shallot vinaigrette
- Salt Fish CakePrice not printedsalt fish, candied lemon, carrot slaw, chilli aioliour readingPESC
- Heritage CarrotsPrice not printedcarrots, smoked aubergine choka, whipped cream cheese, seed granola, carrot top pestoour readingV
Main Course6
- Grilled Lamb RumpSupplement £10lamb rump, roasted bell peppers, celeriac purée, green peppercorn sauce, chilli fries
- Spiced MonkfishPrice not printedmonkfish, cornmeal funji, fermented cucumber, lentil salsa, fennel, katsu curry sauceour readingPESC
- Pumpkin & Sage TortelliPrice not printedpumpkin, sage, tortelli, baby artichoke, hazelnuts, butternut cream sauceour readingV
- Grilled Fish BurgerPrice not printedfish, BBQ pineapple, rainbow slaw, green chilli & herb pepper sauce, Scotch bonnet mayo, skin on friesour readingPESC
- Grilled Aged Beef BurgerPrice not printedbeef, pulled short rib, American cheese, turkey bacon, red onion marmalade, honey mustard mayo, gherkins, skin on fries
- Buttermilk Fried Maitake MushroomPrice not printedmaitake mushroom, BBQ jackfruit, sweet pepper relish, jerk honey cheese, watercress, skin on friesour readingV
Sides4
- Caramelised Plantain£6.50plantain, Scotch bonnet mayoour readingV
- Tenderstem Broccoli£8broccoli, chilli, garlic XO
- Sweet Potato Fries or Chili Fries£7.50sweet potato fries, Scotch bonnet mayo
- Heritage Beetroot£7beetroot, marinated figs, candied walnuts, blue cheese dressingour readingV
Dessert3
- Chef Kerth's Seasonal SouffléSupplement £5dark chocolate, sour cherry, Black Forest yule logour readingV
- BrowniePrice not printedchocolate mousse, salted milk ice cream, cacao nib brittleour readingV
- Orange PossetPrice not printedblood orange, mixed berries, kiwi, soursop sorbetour readingV
Set menu menu
Festive Groups Menu - 'Tis the Season
Times not printed0 itemsPDF menu
Menu dated: 30.10.2026 (from file name); festive season from 16 November
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
Welcome1
- Sweet Potato Milk Bread RollPrice not printedsweet potato milk bread, miso, chilli & honey butter, curried haddockour readingPESC
Starter3
- Braised Beef Shin RavioliPrice not printedbeef shin, glazed parsnip, gungo peas, horseradish, parsley, shallot vinaigrette
- Spiced Fish CakePrice not printedfish, candied lemon, carrot slaw, chilli aioliour readingPESC
- Heritage CarrotsPrice not printedcarrots, smoked aubergine choka, whipped cream cheese, seed granola, carrot top pestoour readingV
Main Course3
- Hampshire Venison Loin & RagùPrice not printedvenison, spiced pumpkin, braised cabbage, chestnuts, medjool dates, maitake mushroom, Madeira jus
- Glazed Black CodPrice not printedblack cod, celeriac remoulade, roasted sweet potato, plantain mofongo sauceour readingPESC
- Stuffed Potato GnocchiPrice not printedpotato gnocchi, wild mushroom, roasted salsify, Parmesan, truffle cream sauceour readingV
Dessert4
- Chef Kerth's Seasonal SouffléPrice not printeddark chocolate, sour cherry, black forest yule logour readingV
- Plum CheesecakePrice not printedplum cheesecake, Madagascar vanilla, white chocolate, pistachio crunch, mixed berry sorbetour readingV
- Colston Bassett Stilton Ice CreamPrice not printedStilton ice cream, pickled raisins, apple & pecan cake, milk foamour readingV
- Eton Mess, Make a MessPrice not printedcoffee meringue, tiramisu Chantilly, blackberry, redcurrants, espresso anglaiseour readingV
Set menu menu
New Year's Eve - Ringing in the New Year (five courses)
Times not printed0 itemsPDF menu
Menu dated: 03.11.2026 (from file name)
Times not printed on this menu. Venue hours we recorded: Mon-Fri lunch 12pm-2:30pm, dinner 5pm-9pm; Sat-Sun all-day dining 12pm-9pm (page)
One4
- Sweet Potato BreadPrice not printedsweet potato bread, bone marrow, garlic butter
- Smoked Cheddar Cheese & Onion PullPrice not printedsmoked cheddar, onion, black garlic puréeour readingV
- Ham Hock & Chicken TerrinePrice not printedham hock, chicken, carrot, mustard, tarragon
- Smoked MackerelPrice not printedmackerel, cucumber, caviar, horseradish panna cottaour readingPESC
Two to Five5
- Salt-Baked BeetrootPrice not printedbeetroot, marinated fig, pickled celeriac, whipped ricotta, hazelnut, Parma ham, Alba truffle
- Orkney Scallop PiePrice not printedscallop, seaweed, turnip, dashi butter, Oscietra caviarour readingPESC
- Wagyu Beef FilletPrice not printedwagyu beef, wild mushroom lasagne, sunchoke purée, peppered lardo, Périgord truffle
- Apple CrumblePrice not printedapple, white chocolate, Calvados anglaise, ginger & oat crumbleour readingV
- Petit FourPrice not printed
Vegetarian version7
- Smoked Cheddar Cheese & Onion Pull (veg)Price not printedsmoked cheddar, onion, black garlic puréeour readingV
- Smoked TofuPrice not printedsmoked tofu, cucumber, horseradish panna cottaour readingV
- Carrot TerrinePrice not printedcarrot, mustard, tarragonour readingV
- Salt-Baked Beetroot (veg)Price not printedbeetroot, marinated fig, pickled celeriac, whipped ricotta, hazelnut, Parma ham, white truffle
- PiePrice not printedRoscoff onion, leek, swede, cumin, white truffleour readingV
- Butternut FondantPrice not printedbutternut squash, Jerusalem artichoke, wild mushroom lasagne, Périgord truffle, watercressour readingV
- Caramelised ApplePrice not printedapple, almondine, puff pastry, apple ribbon saladour readingV
Set menu menu
Fenchurch x Fontanafredda Winemakers Dinner (26 Nov)
Times not printed0 itemsPDF menu
Printed: “One-off dinner on 26th November, 16 seats in private dining room (Instagram post on venue page)”
Menu dated: November 2026 (event 26 Nov)
Snacks3
- Artichoke CustardPrice not printedartichoke, pickled shimeji mushroom, truffle, Parmesan foamour readingV
- Beef Tartare TartletPrice not printedbeef tartare, smoked oyster, tartlet
- Crispy PrawnPrice not printedprawn, truffle hollandaiseour readingPESC
Courses5
- Stuffed TurbotPrice not printedturbot, baby artichoke, pickled celeriac, truffle crème fraîche risottoour readingPESC
- Sweet Potato BreadPrice not printedsweet potato bread, chilli, honey, miso butterour readingV
- Roast PigeonPrice not printedpigeon, caramelised butternut squash, girolle mushrooms, potato purée, truffled coco bean stew
- BBQ VenisonPrice not printedvenison, Madeira-glazed maitake mushroom, truffled hash brown, peppercorn sauce
- Cheese PlatePrice not printedselection of cheeses, damson jelly, buckwheat & truffle-infused honey, grapes, candied pecans, seeded crackersour readingV
Drinks menu
Drinks Menu
Times not printed0 itemsPDF menu
Menu dated: 07.10.2026 (from file name)
0 drinks. We do not copy drinks lists: see the venue's PDF.
Drinks menu
Wine List
Times not printed0 itemsPDF menu
Menu dated: July 2026 (from file name)
0 drinks. We do not copy drinks lists: see the venue's PDF.
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