King's Cross, Camden
Searcy's
The Grand Terrace, London N1C 4QL
Read from the venue's website
Source read
Read from the venue's website, not yet confirmed
The menus
8 menus · 96 dishes · 306 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
Breakfast menu
Breakfast
Mon to Sat 08:00 to 11:3017 itemsPDF menu
Printed: “Menu: Monday to Saturday 8am–11.30am. Page: Mon–Fri 8:00–11:30, Sat 10:00–11:30”
Bakery, Bowls and Sweets7
- Bircher muesli£7.50banana, walnutVG
- Rainy Lane yoghurt£8granola, winter berriesV
- Cinnamon porridge£7.50Kent appleV
- Sourdough toast£5.50preserves, marmaladeV
- Buttermilk and blueberry pancakes£11maple syrup, blueberryV
- Croissant£5V
- Pain au chocolat£5V
Free-range Eggs10
- Eggs Florentine£13spinach, eggsV
- Eggs Benedict£15cured ham, eggs
- Eggs Royale£16Chapel & Swan smoked salmon, eggsour readingPESC
- Blythburgh streaky bacon and egg roll£11bacon, egg, roll, brown sauce or tomato sauce
- Chapel & Swan smoked salmon scrambled eggs£16smoked salmon, scrambled eggs, sourdoughour readingPESC
- Add avocado£3avocadoour readingVG
- Soft-boiled eggs£7eggs, Marmite soldiersV
- Three egg omelette£10eggsV
- Omelette fillings: cured ham, aged cheddar, tomato, portobello mushroom£1.50 eachcured ham, aged cheddar, tomato, portobello mushroom
- Full English breakfast£19.50Blythburgh streaky bacon, Cumberland sausage, Lake District black pudding, tomato, mushroom, baked beans, eggs
All day menu
A La Carte
Every day times not printed61 itemsPDF menu
Printed: “Monday to Saturday 12:00–21:45; Sunday 11:00–17:45”
Menu dated: Sep26 (from file name)
Snacks and Nibbles17
- Breadbasket£6.50Wildfarmed sourdough, salted butterour readingV
- Buffalo cauliflower tempura£10cauliflower, blue cheese dressing, celeryV
- Popcorn Korean chicken£12chicken, coriander
- Baked camembert£22camembert, confit garlic, rosemary, honey, toasted baguetteour readingV
- Pork and sage sausage roll bites£9pork, sage, pastry, apple and cider chutney
- Tempura prawns£14prawns, harissa mayonnaiseour readingPESC
- Artisan cheese board£20cheese, onion jam, crackersour readingV
- Charcuterie board£24cured meats, cornichons, grilled sourdough
- Mixed platter£27cured meats, cheeses, hummus, crudités, baguette
- Cheeseburger slider x3£18beef patty, cheese, bun
- Avruga caviar rösti£12Avruga caviar, potato rösti, salt and vinegar, sour cream, chivesour readingPESC
- Chips and dip£8.50chips, katsu curry, gochujang mayo
- Sea salt crisps£5potato crispsVG
- Pretzels£5pretzelsVG
- Chilli rice crackers£5rice crackers, chilliVG
- Olives£5olivesVG
- Rose harissa nuts£4.75nuts, rose harissaVG
Starters7
- French onion soup£11onion, Gruyère, croutons
- Goat's cheese and beetroot tart£17goat's cheese, beetroot, pastry, rocketV
- Smoked haddock and leek chowder£15smoked haddock, leek, toasted baguetteour readingPESC
- Chicken and cognac liver pâté£10chicken liver, cognac, cornichons, port jam, seeded crackers
- Devilled eggs£9eggs, crispy bacon, pickled jalapeños
- Chapel & Swan smoked salmon£20smoked salmon, capers, pickled cucumber, horseradish creamour readingPESC
- Prawns cocktail£16.50prawns, Marie Rose sauceour readingPESC
Salads and Sandwiches8
- Salt beef sandwich£19salt beef, pickled cucumber, rocket, mustard mayonnaise
- Toasted ciabatta£17brie, caramelised onions, mushrooms, rocket, ciabattaour readingV
- Cheeseburger£26beef patty, cheese, sesame brioche bun, lettuce, tomato, gherkin, chips
- Cheeseburger add-onsPrawns £10 | Bacon £3.5 | Patty £8 | Jalapeños £2prawns, bacon, patty, jalapeños
- Classic hot dog£16.50sausage, sauerkraut, curry ketchup, mustard, crispy onions, bun
- Crispy chicken Caesar salad£22crispy chicken, gem lettuce, Parmesan, anchovies, focaccia croutons
- Caramelised goat's cheese salad£19goat's cheese, cherry tomato, pine nutsour readingV
- Poached pear and blue cheese salad£18poached pear, blue cheese, toasted walnutsour readingV
Main Courses15
- Miso glazed aubergine£22aubergine, miso, giant couscous, olives, tahini, pomegranateVG
- Pumpkin and ricotta tortellini£19pumpkin, ricotta, tortellini, sage butter, toasted pumpkin seedsV
- Truffle and tarragon chicken supreme£27chicken, truffle, tarragon, mash, mushroom and mustard sauce
- Braised beef cheeks£26beef cheeks, mashed potato, glazed carrots, red wine jus
- Confit duck leg£29duck leg, rosemary potatoes, green beans, madeira jus
- Chicken schnitzel£24chicken, breadcrumb, garlic aioli
- Pappardelle pasta£22pappardelle, slow-cooked beef ragu
- Roast cod fillet£26cod, butter beans, chorizo, herb oil
- Pan-fried sea bass£28sea bass, wilted spinach, samphire, tomato sauceour readingPESC
- Shetland mussels£25mussels, moules marinière cream, baguetteour readingPESC
- Pork cutlet£29pork, celeriac purée, braised savoy cabbage, apple and fennel jus
- Beer-battered haddock£27haddock, beer batter, crushed peas, tartare sauce, chipsour readingPESC
- Ox liver£26ox liver, pancetta, mashed potato, caramelised onion, mushroom gravy
- Sirloin steak 250g£35sirloin steak, béarnaise or peppercorn sauce
- Steak frites£26rump steak 120g, chips, peppercorn sauce
Special1
- Lake District côte de boeuf 650g£9835-day dry-aged beef, braised hispi cabbage, grilled vine cherry tomatoes, chips or mash, peppercorn or béarnaise
Sides8
- Green leaf salad£5green leavesVG
- Chips£6potatoV
- Truffle and Parmesan chips£7.50chips, truffle, ParmesanVG
- Creamy mash potato£6potato, butter, creamV
- Maple and thyme glazed carrots£6carrots, maple, thymeV
- Sautéed spinach£6.50spinachV
- Rocket and Parmesan£8rocket, ParmesanV
- Tomato and onion£7tomato, onionV
Caviar1
- Sturia caviar15g for 40 / 30g for 75French caviar from Aquitaine, warm blini, chives, crème fraîcheour readingPESC
Set menu menu
Set Menu (three courses)
Times not printed10 itemsPDF menu
Menu dated: Sep26 (from file name)
Times not printed on this menu. Venue hours we recorded: Venue open Mon–Fri 8am–11pm, Sat 10am–11pm, Sun 11am–7pm. Kitchen closes 10pm Mon–Sat and 6pm Sunday.
Starters (£30 per guest, three courses)3
- Winter squash soup£30 for three courseswinter squash, herb oilVG
- Devilled eggs£30 for three courseseggs, crispy bacon, pickled jalapeños
- Chicken liver and cognac pâté£30 for three courseschicken liver, cognac, cornichons, port jam, grilled baguette
Mains3
- Fish pie£30 for three coursesfishour readingPESC
- Roast chicken leg£30 for three courseschicken leg, Puy lentils, cabbage, leeks, tarragon jus
- Rigatoni pasta£30 for three coursesrigatoni, mushroom, spinachV
Desserts3
- Chocolate brownie£30 for three courseschocolate, raspberry sorbetour readingV
- Apple and blackberry crumble£30 for three coursesapple, blackberry, crumble, vanilla ice creamour readingV
- Cheese plate+£5 supplementthree seasonal cheeses, onion chutney, crackersour readingV
Children's menu
Little Explorers (Children's)
Times not printed5 itemsPDF menu
Times not printed on this menu. Venue hours we recorded: Venue open Mon–Fri 8am–11pm, Sat 10am–11pm, Sun 11am–7pm. Kitchen closes 10pm Mon–Sat and 6pm Sunday.
All served with broccoli5
- Chicken tenders and chips£8chicken tenders, chips, broccoli
- Children's burger with chips£8beef burger, bun, chips, broccoli
- Fish and chips£8fish, chips, broccoliour readingPESC
- Sausages with chips or mash£8sausages, chips or mash, broccoli
- Penne with meatballs£8penne, meatballs, broccoli
Add-on1
- Soft serve ice cream£2soft serve ice creamour readingV
Desserts menu
Desserts
Times not printed7 itemsPDF menu
Menu dated: Autumn Winter 2026 (from file name)
Times not printed on this menu. Venue hours we recorded: Venue open Mon–Fri 8am–11pm, Sat 10am–11pm, Sun 11am–7pm. Kitchen closes 10pm Mon–Sat and 6pm Sunday.
Desserts7
- Chocolate tart£9chocolate, winter berriesour readingV
- Chocolate brownie£9chocolate, raspberry sorbetour readingV
- Sticky toffee£9sticky toffee pudding, toffee sauce, clotted cream ice creamour readingV
- Apple strudel£9apple, pastry, crème fraîcheour readingV
- Profiteroles£9choux, vanilla ice cream, chocolate sauceV
- Artisan cheese board£20three seasonal cheeses, onion chutney, marinated figs, crackersour readingV
- Searcys soft-serve ice-cream (coupe)£8soft-serve ice cream, monthly toppingsV
Drinks menu
Happy Hour
Mon to Fri 14:30 to 17:306 itemsPDF menu
Printed: “Monday–Friday from 14:30–17:30”
Menu dated: Oct26 (from file name)
6 drinks. We do not copy drinks lists: see the venue's PDF.
Drinks menu
Wine & Champagne List
Times not printed190 itemsPDF menu
190 drinks. We do not copy drinks lists: see the venue's PDF.
Drinks menu
Cocktail & Drinks List
Times not printed110 itemsPDF menu
Menu dated: Sep26 (from file name)
110 drinks. We do not copy drinks lists: see the venue's PDF.
These dishes nearby
- Breakfast in King's Cross16 here · 10 venues
- Brownies in King's Cross2 here · 5 venues
- Burgers in King's Cross3 here · 14 venues
- Croissants in King's Cross2 here · 4 venues
- Crumble in King's Cross1 here · 3 venues
- Eggs benedict in King's Cross3 here · 10 venues
- Fish & chips in King's Cross1 here · 9 venues
- Full English breakfast in King's Cross1 here · 7 venues
- Hot dogs in King's Cross1 here · 3 venues
- Pancakes in King's Cross1 here · 10 venues
- Pasta in King's Cross3 here · 8 venues
- Pies in King's Cross1 here · 8 venues
- Sandwiches in King's Cross3 here · 8 venues
- Schnitzel in King's Cross1 here · 10 venues
- Soup in King's Cross3 here · 10 venues
- Steak in King's Cross2 here · 13 venues
- Sticky toffee pudding in King's Cross1 here · 8 venues