Kentish Town, Camden
Never For Ever
79 Highgate Road, London NW5 1TL
The menus
7 menus · 129 dishes · 60 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
All day menu
Day
Times not printed41 itemsPDF menu
Menu dated: Oct 2026
To Start4
- BBQ roasted corn£3.80sweetcornVGGF
- Smoked almonds£4.20almondsVGGF
- Verdi Dolci olives£4.80olivesVGGF
- Spence Bakery focaccia, olive oil£5.50focaccia, olive oilVG
Small7
- Spiced sweetcorn & cauliflower soup£6.50sweetcorn, cauliflower, focaccia croutons, green chilliVG
- Leek & Smokeacre cheddar croquettes, aioli£7.50leek, cheddar, aioliV
- Whipped white beans & tahini£8white beans, tahini, roasted beets, golden raisins, pistachio dukkah, sourdoughVG
- Roasted cauliflower, salted date brown butter, sesame, kale£8cauliflower, date, brown butter, sesame, kaleVGF
- Fried chicken, sriracha glaze, Beauvale blue dip£9.50fried chicken, sriracha glaze, Beauvale blue cheese dipGF
- Pan fried tiger prawns, black lime butter, sea vegetables£12.50tiger prawns, black lime butter, sea vegetablesGFour readingPESC
- Burrata, figs, roasted grapes, chervil pangrattato£13.50burrata, figs, roasted grapes, chervil, pangrattatoV
Large9
- Fenton farm free-range eggs on Spence Bakery sourdough toast£8.50eggs, sourdough toastV
- Wild mushrooms on toast£10wild mushrooms, caraway butter, winter greens, crispy shallots, toastV
- Baked dahl£14dahl, tamarind glazed carrots, coconut raita, flatbreadVG
- Grilled broccoli, spelt & Beauvale blue salad£15.50broccoli, spelt, Beauvale blue, kale, quince & walnut dressingV
- Cider battered haddock sandwich£12battered haddock, minted peas, pickled red onion, gem, dill tartareour readingPESC
- Grilled chicken sandwich£13grilled chicken, caramelised shallots, pesto, Old Winchester mayo
- Crispy mushroom burger£17crispy mushroom, muhammara, house pickles, smoked chilli aioli, fries, bunVG
- Fried chicken burger£17.50fried chicken, sriracha aioli, house pickles, gem lettuce, fries, bun
- 5oz British beef burger£18.50beef, red Leicester, caramelised shallots, kohlrabi relish, brown sugar bacon, fries, bun
Pizza9
- Tomato, fior di latte, basil£13tomato, fior di latte, basilVVGO
- Marinated aubergines, fior di latte, roasted peppers, pumpkin seed & lovage pesto£13.50aubergine, fior di latte, roasted peppers, pumpkin seed pesto, lovageVVGO
- Sicilian anchovies, fior di latte, capers, leccino olives, lemon zest & chilli£14anchovies, fior di latte, capers, leccino olives, lemon zest, chilliour readingPESC
- Four cheeses, friarelli, caramelised shallots, chervil pangratatto£15four cheeses, friarelli, caramelised shallots, chervil, pangratattoV
- N'duja, fior di latte, potato, honey & sage£15n'duja, fior di latte, potato, honey, sage
- Cobble Lane pepperoni, fior di latte, green chilli & hot honey£15.50pepperoni, fior di latte, green chilli, hot honey
- Pork & fennel salami, fior di latte, leccino olives, rocket, Old Winchester£16pork & fennel salami, fior di latte, leccino olives, rocket, Old Winchester
- Cobble Lane bresaola, burrata, cherry tomatoes, basil, balsamic & pumpkin seed pesto£16.50bresaola, burrata, cherry tomatoes, basil, balsamic, pumpkin seed pesto
- Crust dippers£1.50garlic & chive aioli, Beauvale blue dip, Old Winchester mayoour readingV
Side4
- Skin-on fries£5.80potatoVGGF
- Garlic pizza bread£5.50pizza bread, garlicVG
- Grilled sprouting broccoli, roasted onion£6sprouting broccoli, roasted onionVGGF
- Caesar salad£6.50Old Winchester cheese, anchovies, focaccia croutons, lettuceour readingPESC
Dinner menu
Evening
Times not printed39 itemsPDF menu
Menu dated: Oct 2026
To Start5
- BBQ roasted corn£3.80sweetcornVGGF
- Smoked almonds£4.20almondsVGGF
- Verdi Dolci olives£4.80olivesVGGF
- Spence Bakery focaccia, olive oil£5.50focaccia, olive oilVG
- Garlic pizza bread£5.50pizza bread, garlicVG
Small & Sharing10
- Spiced sweetcorn & cauliflower soup£6.50sweetcorn, cauliflower, focaccia croutons, green chilliVG
- Leek & Smokeacre cheddar croquettes, burnt leek salt, aioli£7.50leek, cheddar, burnt leek salt, aioliV
- Whipped white beans & tahini£8white beans, tahini, roasted beets, golden raisins, pistachio dukkah, sourdoughVG
- Roasted cauliflower, salted date brown butter, sesame, kale£8cauliflower, date, brown butter, sesame, kaleVGF
- Fried chicken, sriracha glaze, Beauvale blue dip£9.50fried chicken, sriracha glaze, Beauvale blue cheese dipGF
- Pan fried tiger prawns, black lime butter, sea vegetables£12.50tiger prawns, black lime butter, sea vegetablesGFour readingPESC
- Burrata, figs, roasted grapes, chervil pangrattato£13.50burrata, figs, roasted grapes, chervil, pangrattatoV
- British cheese plate£10.50crackers, roasted grapes, quince, choice of 2: Tunworth, Black Cow cheddar, Driftwood goat's cheese, Beauvale blueour readingPESC
- Sharing board£14.50white bean hummus, golden raisins, feta & olive dip, muhammara, pistachio dukkah, seasonal crudités, focacciaV
- Cobble Lane charcuterie plate£19.50fennel & garlic salami, coppa, bresaola, toasted sourdough, cornichons
Large6
- Baked dahl£14dahl, tamarind glazed carrots, coconut raita, flatbreadVG
- Grilled broccoli, spelt & Beauvale blue salad£15.50broccoli, spelt, Beauvale blue, kale, quince & walnut dressingV
- Crispy mushroom burger£17crispy mushroom, muhammara, house pickles, smoked chilli aioli, fries, bunVG
- Fried chicken burger£17.50fried chicken, sriracha aioli, house pickles, gem lettuce, fries, bun
- 5oz British beef burger£18.50beef, red Leicester, caramelised shallots, kohlrabi relish, brown sugar bacon, fries, bun
- Cider battered haddock£18battered haddock, fries, pickled red onion, minted peas, dill tartareGFour readingPESC
Pizza9
- Tomato, fior di latte, basil£13tomato, fior di latte, basilVVGO
- Marinated aubergines, fior di latte, roasted peppers, pumpkin seed & lovage pesto£13.50aubergine, fior di latte, roasted peppers, pumpkin seed pesto, lovageVVGO
- Sicilian anchovies, fior di latte, capers, leccino olives, lemon zest & chilli£14anchovies, fior di latte, capers, leccino olives, lemon zest, chilliour readingPESC
- Four cheeses, friarelli, caramelised shallots, chervil pangratatto£15four cheeses, friarelli, caramelised shallots, chervil, pangratattoV
- N'duja, fior di latte, potato, honey & sage£15n'duja, fior di latte, potato, honey, sage
- Cobble Lane pepperoni, fior di latte, green chilli & hot honey£15.50pepperoni, fior di latte, green chilli, hot honey
- Pork & fennel salami, fior di latte, leccino olives, rocket, Old Winchester£16pork & fennel salami, fior di latte, leccino olives, rocket, Old Winchester
- Cobble Lane bresaola, burrata, cherry tomatoes, basil, balsamic & pumpkin seed pesto£16.50bresaola, burrata, cherry tomatoes, basil, balsamic, pumpkin seed pesto
- Crust dippers£1.50garlic & chive aioli, Beauvale blue dip, Old Winchester mayoour readingV
Side4
- Skin-on fries£5.80potatoVGGF
- Garlic pizza bread£5.50pizza bread, garlicVG
- Grilled sprouting broccoli, roasted onion£6sprouting broccoli, roasted onionVGGF
- Caesar salad£6.50Old Winchester cheese, anchovies, focaccia croutons, lettuceour readingPESC
Desserts menu
Dessert
Times not printed4 itemsPDF menu
Menu dated: Oct 2026
Dessert4
- Homemade sticky toffee pudding, cornflake ice cream£8sticky toffee pudding, cornflake ice creamV
- Dark chocolate brownie, mandarin sorbet£8dark chocolate brownie, mandarin sorbetVGGF
- Ice Cream Union£3ice creamour readingV
- British cheeses, crackers, roasted grapes & quince£10.50crackers, roasted grapes, quince, choice of 2: Tunworth, Black Cow cheddar, Driftwood goat's cheese, Beauvale blueour readingPESC
Set menu menu
Festive Set Menu
Times not printed20 itemsPDF menu
Menu dated: Festive 2026
Starters (3 courses £45)3
- Roasted cauliflower, salted date brown butter, sesame, kale3 courses £45cauliflower, date, brown butter, sesame, kaleVGF
- Burrata, figs, roasted grapes, chervil pangrattato3 courses £45burrata, figs, roasted grapes, chervil, pangrattatoV
- Prawn & crayfish cocktail, bloody mary sauce, pickled cucumber, sourdough3 courses £45prawn, crayfish, bloody mary sauce, pickled cucumber, sourdoughour readingPESC
Mains (3 courses £45)4
- Norfolk bronze turkey, sausage stuffing, crispy potatoes, winter greens, cranberry sauce & gravy3 courses £45turkey, sausage stuffing, crispy potatoes, winter greens, cranberry sauce, gravy
- Mixed squash, quince & walnut tart, Driftwood goat's cheese, sage, braised chicory3 courses £45squash, quince, walnut, goat's cheese, sage, chicory, pastryV
- Scottish coley, fregola, tiger prawn, sea beet, fennel oil3 courses £45coley, fregola, tiger prawn, sea beet, fennel oilour readingPESC
- 6oz Ribeye steak, fries, watercress3 courses £45; add green peppercorn sauce / garlic butter +1ribeye steak, fries, watercressGF
Dessert (3 courses £45)3
- Apple, cranberry & orange crumble, brown butter ice cream3 courses £45apple, cranberry, orange, crumble, brown butter ice creamV
- Homemade sticky toffee pudding, cornflake ice cream3 courses £45sticky toffee pudding, cornflake ice creamV
- Dark chocolate brownie, mandarin sorbet3 courses £45dark chocolate brownie, mandarin sorbetVGGF
Vegan Set Menu (£30)3
- Whipped white beans & tahini, roasted beets, golden raisins, pistachio dukkah, sourdoughVegan set £30white beans, tahini, roasted beets, golden raisins, pistachio dukkah, sourdoughVG
- Baked dahl, tamarind glazed carrots, coconut raita, homemade flatbreadVegan set £30dahl, tamarind glazed carrots, coconut raita, flatbreadVG
- Dark chocolate brownie, mandarin sorbetVegan set £30dark chocolate brownie, mandarin sorbetVGGF
Extras4
- Pigs in blankets, honey mustard glaze£8.50pigs in blankets, honey mustard glaze
- Leek & Somerset cheddar croquettes, burnt leek salt, aioli£7.50leek, cheddar, burnt leek salt, aioliV
- Sprouting broccoli, roasted onion£6sprouting broccoli, roasted onionVGGF
- British cheese plate, crackers, roasted grapes & quince£10.50crackers, roasted grapes, quince, choice of 2: Black Cow cheddar, Driftwood goat's cheese, Tunworth, Colston Bassett stiltonour readingPESC
Other menu
Events Food & Drink: Finger Food, Sharing Pizzas, Feasting
Times not printed41 itemsPDF menu
Menu dated: 2026
Nibbles (per board)5
- Smoked almonds£20almondsVGGF
- Spence Bakery focaccia, olive oil£20focaccia, olive oilVG
- Whipped white beans & tahini, harissa, crudités£22white beans, tahini, harissa, cruditésVGGF
- Padron peppers, smoked sea salt£22padron peppers, smoked sea saltVGGF
- Sharing fries£22potatoVGGF
Finger Food (per board, min 2 boards per choice)14
- Cheeseburger sliders, house pickles£40beef, cheese, house pickles, bun
- Fried chicken, honey sriracha glaze, blue cheese dip£36fried chicken, honey sriracha glaze, blue cheese dipGF
- Caramelised red onion sausage rolls£34sausage, caramelised red onion, pastry
- Cobble Lane charcuterie board, sourdough & cornichons£40charcuterie, sourdough, cornichons
- Leek & Smokeacre cheddar croquettes, aioli£30leek, cheddar, aioliV
- Goat's cheese crostini, caramelised onion & rocket£32goat's cheese, crostini, caramelised onion, rocketV
- Crispy mushroom burger sliders, vegan aioli£34crispy mushroom, vegan aioli, bunVG
- Sussex tomato bruschetta, purple basil£30tomato, purple basil, bruschettaVG
- Vegan sausage rolls, fig & sage£32vegan sausage, fig, sage, pastryVG
- Smoked salmon, horseradish & chive crostinis£34smoked salmon, horseradish, chive, crostiniour readingPESC
- Tiger prawn tempura, sriracha mayo£38tiger prawn, tempura batter, sriracha mayoGFour readingPESC
- British cheese board, crackers, chutney & pickles£34British cheese, crackers, chutney, picklesour readingPESC
- Mini dark chocolate brownies£32dark chocolate brownieVGGF
- Mini seasonal fruit cheesecakes£32cheesecake, seasonal fruitV
Sharing Pizzas (x5 pizzas, approx 30 slices)9
- Tomato, fior di latte, basil£60tomato, fior di latte, basilVVGO
- Marinated aubergine, red peppers, fior di latte, lovage pesto & pumpkin seeds£65aubergine, red peppers, fior di latte, lovage pesto, pumpkin seedsVVGO
- Four cheeses, caramelised shallots, friarelli & pangratatto£70four cheeses, caramelised shallots, friarelli, pangratattoV
- Sicilian anchovies, fior di latte, capers, leccino olives, lemon zest & chilli£65anchovies, fior di latte, capers, leccino olives, lemon zest, chilliour readingPESC
- Lamb merguez, fior di latte, rocket, preserved lemon & feta£70lamb merguez, fior di latte, rocket, preserved lemon, feta
- Pork & fennel salami, fior di latte, leccino olives, rocket, Old Winchester£75pork & fennel salami, fior di latte, leccino olives, rocket, Old Winchester
- N'duja, fior di latte, potato, honey & sage£70n'duja, fior di latte, potato, honey, sage
- Ham hock, fior di latte, braised leeks, mustard oil, Old Winchester£75ham hock, fior di latte, braised leeks, mustard oil, Old Winchester
- Mixed tasting selection£75 eachtomato pizza, aubergine pizza, four cheeses pizza, pork & fennel salami pizza, n'duja pizza
Feasting (£40 2 courses / £46 3 courses, min 30 guests, private hire)13
- Burrata, fig, pomegranate, fennel oil£40 2 courses / £46 3 coursesburrata, fig, pomegranate, fennel oilVGF
- Whipped white beans & tahini, harissa, crispy chickpeas£40 2 courses / £46 3 courseswhite beans, tahini, harissa, crispy chickpeasVGGF
- Hot smoked salmon, orange vinaigrette, pickled beetroot, apple£40 2 courses / £46 3 courseshot smoked salmon, orange vinaigrette, pickled beetroot, appleGFour readingPESC
- Spence Bakery focaccia, olive oil£40 2 courses / £46 3 coursesfocaccia, olive oilVG
- Chicken supreme, braised leeks, garlic butterchoose one main; second +£6 per headchicken supreme, braised leeks, garlic butterGF
- Slow roasted leg of lamb, green sauce, roasted beetrootchoose one main; second +£6 per headlamb, green sauce, roasted beetrootGF
- Crispy pork belly, pickled fennel, spiced apple chutneychoose one main; second +£6 per headpork belly, pickled fennel, spiced apple chutneyGF
- Sea bream, roasted tomatoes, lemon & caper brown butter, dillchoose one main; second +£6 per headsea bream, roasted tomatoes, lemon, capers, brown butter, dillGFour readingPESC
- Harissa cauliflower, spiced lentils, pomegranatechoose one main; second +£6 per headharissa cauliflower, spiced lentils, pomegranateVGGF
- Rosemary & garlic roast potatoesside, to sharepotatoes, rosemary, garlicVGGF
- Seasonal greens & confit shallotside, to shareseasonal greens, confit shallotVGGF
- Mini dark chocolate brownies, orange zestdessert, to sharedark chocolate brownie, orange zestVGGF
- Dorset yoghurt Eton mess, date syrup berriesdessert, to shareDorset yoghurt, meringue, date syrup, berriesVGF
Drinks menu
Wine
Times not printed25 itemsPDF menu
Menu dated: Oct 2026
25 drinks. We do not copy drinks lists: see the venue's PDF.
Drinks menu
Drinks
Times not printed35 itemsPDF menu
Menu dated: Oct 2026
35 drinks. We do not copy drinks lists: see the venue's PDF.
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