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The menus
8 menus · 142 dishes · 105 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
Breakfast menu
Breakfast
Times not printed27 itemsVenue website
Menu dated: Autumn Winter 26 (from PDF filename)
Mains10
- Chorizo Hash£17.70chorizo, potato, onion, fried egg, aji verde, pickled jalapeño
- Mushroom & Halloumi£17.70Portobello mushroom, wild mushroom, caramelised onion, spinach, halloumi, white bean & sun-blushed tomato hummus, poached egg, crispy shallots, sourdoughour readingV
- Ultimate Breakfast Bun£15pork & caramelised onion sausage, Siren IPA cheese melt, fried egg, spicy mayo, brioche bun
- Tiramisu French Toast£16brioche, coffee, vanilla mascarpone, savoiardi crumb, espresso syrup, cocoaour readingV
- Turkish Eggs Çılbır£17.70poached eggs, chilli butter, harissa Mediterranean vegetables, dill & garlic yoghurt, flatbreadour readingV
- Nasi Goreng with Pulled Chicken or Bang Bang TofuPulled Chicken 21 / Bang Bang Tofu 18brown rice, fried egg, chilli sambal, roasted peanuts, cucumber, herb salad, pulled chicken or bang bang tofu
- Crispy Chicken French Toast£18.80fried chicken karaage, brioche French toast, sesame seeds, chilli maple syrup
- Corn Fritters with Halloumi or Bacon£17.70corn fritters, roast tomato, pickled fennel, spinach, rocket, lemon crème fraiche, halloumi or baconour readingV
- Smashed Avocado with Halloumi or Bacon or Smoked Salmon£17.90avocado, organic sourdough, poached egg, chilli jam, labneh, cashew & pistachio dukkah, courgette, herb salad, halloumi or bacon or smoked salmonour readingV
- Vegan Smashed Avocado£17.90avocado, roast tomato, organic sourdough, Portobello mushroom, chilli jam, cashew & pistachio dukkah, courgette, herb saladVG
Lighter3
- Overnight Oats£10.60oats, oatmilk, chia seeds, orange zest, golden raisins, banana, toasted maple coconut flakesVG
- Lantana Granola£9.80cashews, almonds, mixed seeds, dried fruit, Greek or coconut yoghurt, mixed berry compoteour readingVG
- Toasted Banana Bread£9banana bread, miso caramel, grilled bananaour readingV
Sides14
- Smoked Salmon£5smoked salmonour readingPESCDF
- Slow Roast Tomatoes£4tomatoVG
- Brindisa Chorizo£5chorizo
- HG Walters Streaky Bacon£5streaky bacon
- Portobello Mushrooms£4.50Portobello mushroomVG
- Extra Slice of Toast£2toastVG
- Pork & Caramelised Onion Sausages£5pork sausage, caramelised onion
- Smashed Avocado£4.50avocadoVG
- House Fermented Kimchi£4.50kimchiVG
- Sautéed Spinach£4spinachVG
- Poached Egg£2eggour readingVDF
- Grilled Halloumi£5.20halloumiour readingV
- Chilli Jam£1.50chilli jamVG
- GF Bread Substitution£2gluten-free breadVGGF
All day menu
All Day Dining
From 12:0036 itemsVenue website
Printed: “London Bridge & Shoreditch: served from Noon; Fitzrovia: Noon to 4:00 p.m”
Menu dated: Autumn Winter 26 (from PDF filename)
To Dip4
- Grilled Potato Flatbread£6potato flatbreadVG
- Labneh£6labneh, cashew & pistachio dukkhaour readingV
- Sun-blushed Tomato Hummus£6sun-blushed tomato, chickpea, toasted pinenutsVG
- Whipped Almond Dip£6almond, fig & caraway oilVG
To Start8
- Giant Gordal Olives£5.50Gordal olivesVG
- Padron Peppers£8.50padron peppers, sea salt, garlic aioliour readingV
- Salt & Pepper Tofu£8tofu, peanut sesame dipping sauceVG
- Leek & Smoked Cheddar Croquetas£9.70leek, smoked cheddar, aioliour readingV
- Halloumi Fries£9.80halloumi, chilli jamour readingV
- Fried Chicken Karaage£9.80fried chicken, Kewpie mayo
- Bang Bang Cauliflower£9cauliflower, sweet chilli sauce, peanut sesame chilli crunch, citrus aioliVG
- Crispy Layered Potatoes£6.50potato, Sriracha mayo, crispy shallotsour readingV
Mains14
- Harvest Bowl£17whipped almond dip, roasted Delica pumpkin, beetroot, cavolo nero, fig & caraway oil, cashew & pistachio dukkhaVG
- Roast Pork Belly£20pork belly, Mediterranean vegetable & green olive caponata, fried capers, chilli butter
- Grilled Salmon£23salmon, crushed baby potatoes, tarragon, creamed leek sauceour readingPESC
- Chicken Parmi£25buttermilk chicken schnitzel, Napolitana tomato sauce, mozzarella, Parmesan, pickled fennel & cabbage salad, fries
- Smash Melt Burger£22double smash patty, Siren IPA cheese melt, caramelised onion, pickled jalapeño, brioche bun, fries
- Nasi Goreng with Pulled Chicken or Bang Bang TofuPulled Chicken 21 / Bang Bang Tofu 18brown rice, fried egg, chilli sambal, roasted peanuts, cucumber, herb salad, pulled chicken or bang bang tofu
- Teriyaki Salmon Poke Bowl£22.20glazed salmon, black rice, Tenderstem broccoli, edamame, spinach, baby corn, soy sesame dressing, kimchi, peanut sesame chilli crunchour readingPESCDF
- Avocado Poke Bowl£18.70avocado, black rice, Tenderstem broccoli, edamame, spinach, baby corn, soy sesame dressing, kimchi, peanut sesame chilli crunchVG
- Chicken Shawarma Nourish Bowl£20.70pulled chicken shawarma, quinoa, cavolo nero, green beans, broccoli, pickled fennel, toasted almonds, basil & mint dressing, turmeric seeds
- Bang Bang Cauliflower Nourish Bowl£19cauliflower, bang bang sweet chilli sauce, quinoa, cavolo nero, green beans, broccoli, pickled fennel, toasted almonds, basil & mint dressing, turmeric seedsVG
- Corn Fritters with Halloumi or Bacon£17.70corn fritters, roast tomato, pickled fennel, spinach & rocket salad, lemon crème fraiche, halloumi or baconour readingV
- Crispy Chicken French Toast£18.80fried chicken karaage, brioche French toast, sesame seeds, chilli maple syrup
- Smashed Avocado with Halloumi or Bacon or Smoked Salmon£17.90avocado, organic sourdough, poached egg, chilli jam, labneh, cashew & pistachio dukkah, courgette, herb salad, halloumi or bacon or smoked salmonour readingV
- Vegan Smashed Avocado£17.90avocado, roast tomato, organic sourdough, Portobello mushroom, chilli jam, cashew & pistachio dukkah, courgette, herb saladVG
Sides5
- Charred Gem Lettuce£5gem lettuce, green goddess dressingour readingV
- House Fermented Kimchi£4.50kimchiVG
- Fries with Lantana Salt£6fries, Lantana salt, chilli jam, Sriracha mayo or confit garlic aioliVG
- Crispy Layered Potato Bites£6potato, Lantana saltour readingVG
- Flatbread£6potato enriched dough, Wildfarmed flourVG
Desserts6
- Sticky Toffee Pudding£9sticky toffee pudding, butterscotch sauce, ice creamour readingV
- Lantana Lamington£9sponge, whipped cheesecake mousse, berry compoteour readingV
- Tiramisu French Toast£16French toast, whipped mascarpone, savoiardi crumb, espresso syrup, cocoaour readingV
- Warm Chocolate Brownie£9chocolate brownie, pecan, almond, sesame crumble, ice creamour readingV
- Affogato£8double espresso, ice cream, miso caramelour readingV
- Toasted Banana Bread£9banana bread, miso caramel, grilled bananaour readingV
Brunch menu
Weekend Brunch
09:00 to 16:0036 itemsVenue website
Printed: “Served 9:00 a.m. to 4:00 p.m.”
Menu dated: Autumn Winter 26 (from PDF filename)
Bottomless Brunch2
- The Lantana Blowout£46any brunch item, unlimited Prosecco or Mimosa
- Hold The Booze£39any brunch item, unlimited juices & coffees
Mains13
- Chorizo Hash£17.70chorizo, potato, onion, fried egg, aji verde, pickled jalapeño
- Mushroom & Halloumi£17.70Portobello mushroom, wild mushroom, caramelised onion, spinach, halloumi, white bean & sun blushed tomato hummus, poached egg, crispy shallots, sourdoughour readingV
- Crispy Chicken French Toast£18.80fried chicken karaage, brioche French toast, sesame seeds, chilli maple syrup
- Smoked Salmon Benedict£22smoked salmon, sautéed spinach, poached eggs, Sriracha hollandaise, English muffin, crispy shallotsour readingPESC
- Turkish Eggs Çılbır£17.70poached eggs, chilli butter, harissa Mediterranean vegetables, dill & garlic yoghurt, flatbreadour readingV
- Bacon Benedict£19streaky bacon, sautéed spinach, poached eggs, Sriracha hollandaise, English muffin, crispy shallots
- Tiramisu French Toast£16brioche, coffee, vanilla mascarpone, savoiardi crumb, espresso syrup, cocoaour readingV
- Nasi Goreng with Pulled Chicken or Bang Bang TofuPulled Chicken 21 / Bang Bang Tofu 18brown rice, fried egg, chilli sambal, roasted peanuts, cucumber, herb salad, pulled chicken or bang bang tofu
- Corn Fritters with Halloumi or Bacon£17.70corn fritters, roast tomato, pickled fennel, spinach & rocket salad, lemon crème fraiche, halloumi or baconour readingV
- Smashed Avocado with Halloumi or Bacon or Smoked Salmon£17.90avocado, organic sourdough, poached egg, chilli jam, labneh, cashew & pistachio dukkah, courgette, halloumi or bacon or smoked salmonour readingV
- Vegan Smashed Avocado£17.90avocado, roast tomato, organic sourdough, Portobello mushroom, chilli jam, cashew & pistachio dukkah, courgetteVG
- Teriyaki Salmon Poke Bowl£22.20glazed salmon, black rice, Tenderstem broccoli, edamame, spinach, baby corn, soy sesame dressing, kimchi, peanut sesame chilli crunchour readingPESC
- Avocado Poke Bowl£18.70avocado, black rice, Tenderstem broccoli, edamame, spinach, baby corn, soy sesame dressing, kimchi, peanut sesame chilli crunchour readingVG
Sides15
- Smoked Salmon£5smoked salmonour readingPESC
- Pork & Caramelised Onion Sausage£5pork sausage, caramelised onion
- Brindisa Chorizo£5chorizo
- HG Walters Streaky Bacon£5streaky bacon
- Smashed Avocado£4.50avocadoVG
- Grilled Halloumi£5.20halloumiour readingV
- Slow Roast Tomatoes£4tomatoVG
- Sautéed Spinach£4spinachVG
- Portobello Mushrooms£4.50Portobello mushroomVG
- Extra Slice of Toast£2toastVG
- GF Bread Substitution£2gluten-free breadVGGF
- Poached Egg£2eggour readingV
- Fries with Lantana Salt£6fries, Lantana salt, chilli jam, Sriracha mayo or confit garlic aioliVG
- House Fermented Kimchi£4.50kimchiVG
- Chilli Jam£1.50chilli jamVG
Desserts menu
Desserts & Coffee
Times not printed10 itemsVenue website
Menu dated: Autumn Winter 26 (from PDF filename)
Desserts6
- Affogato£8double espresso, ice cream, miso caramelour readingV
- Warm Chocolate Brownie£9chocolate brownie, pecan, almond, sesame crumble, ice creamour readingV
- Sticky Toffee Pudding£9sticky toffee pudding, butterscotch sauce, ice creamour readingV
- Tiramisu French Toast£16French toast, whipped mascarpone, savoiardi crumb, espresso syrup, cocoaour readingV
- Toasted Banana Bread£9banana bread, miso caramel, grilled bananaour readingV
- Lantana Lamington£9sponge, whipped cheesecake mousse, berry compoteour readingV
From the Counter4
- Chocolate, Halva & Sesame Cookie£3.70chocolate, halva, sesameour readingV
- Double Chocolate Sea Salt Cookie£3.70chocolate, sea saltour readingV
- Anzac Cookie£3.70oats, coconut, golden syrupour readingV
- Carrot Cake£4.80carrot cakeour readingV
Set menu menu
After Dark
17:00 to 21:0025 itemsVenue website
Printed: “Served 5 pm - 9 pm”
Menu dated: Autumn Winter 26 (from PDF filename)
To Start5
- Salt & Pepper TofuTwo courses £27 / Three courses £32tofu, peanut sesame dipping sauceVG
- Leek & Smoked Cheddar CroquetasTwo courses £27 / Three courses £32leek, smoked cheddar, aioliour readingV
- Bang Bang CauliflowerTwo courses £27 / Three courses £32cauliflower, sweet chilli sauce, peanut sesame chilli crunch, citrus aioliVG
- Fried Chicken KaraageTwo courses £27 / Three courses £32fried chicken, Kewpie mayo
- Crispy Layered PotatoesTwo courses £27 / Three courses £32potato, Sriracha mayo, crispy shallotsour readingV
Mains8
- Harvest BowlTwo courses £27 / Three courses £32whipped almond dip, roasted Delica pumpkin, beetroot, cavolo nero, fig & caraway oil, cashew & pistachio dukkhaVG
- Roast Pork BellyTwo courses £27 / Three courses £32pork belly, Mediterranean vegetable & green olive caponata, fried capers, chilli butter
- Grilled SalmonTwo courses £27 / Three courses £32salmon, crushed baby potatoes, tarragon, creamed leek sauceour readingPESC
- Chicken ParmiTwo courses £27 / Three courses £32buttermilk chicken schnitzel, Napolitana tomato sauce, mozzarella, Parmesan, pickled fennel & cabbage salad, fries
- Smash Melt BurgerTwo courses £27 / Three courses £32double smash patty, Siren IPA cheese melt, caramelised onion, pickled jalapeño, brioche bun, fries
- Nasi Goreng with Pulled Chicken or Bang Bang TofuTwo courses £27 / Three courses £32brown rice, fried egg, chilli sambal, roasted peanuts, cucumber, herb salad, pulled chicken or bang bang tofu
- Chicken Shawarma Nourish BowlTwo courses £27 / Three courses £32pulled chicken shawarma, quinoa, cavolo nero, green beans, broccoli, pickled fennel, toasted almonds, basil & mint dressing, turmeric seeds
- Avocado Poke BowlTwo courses £27 / Three courses £32avocado, black rice, Tenderstem broccoli, edamame, spinach, baby corn, soy sesame dressing, kimchi, peanut sesame chilli crunchVG
Sides5
- Charred Gem Lettuce£5gem lettuce, green goddess dressingour readingV
- House Fermented Kimchi£4.50kimchiVG
- Fries with Lantana Salt£6fries, Lantana salt, chilli jam, Sriracha mayo or confit garlic aioliVG
- Crispy Layered Potato Bites£6potato, Lantana saltour readingV
- Flatbread£6potato enriched dough, Wildfarmed flourVG
Desserts6
- Sticky Toffee PuddingTwo courses £27 / Three courses £32sticky toffee pudding, butterscotch sauce, ice creamour readingV
- Lantana LamingtonTwo courses £27 / Three courses £32sponge, whipped cheesecake mousse, berry compoteour readingV
- Tiramisu French ToastTwo courses £27 / Three courses £32French toast, whipped mascarpone, savoiardi crumb, espresso syrup, cocoaour readingV
- Warm Chocolate BrownieTwo courses £27 / Three courses £32chocolate brownie, pecan, almond, sesame crumble, ice creamour readingV
- AffogatoTwo courses £27 / Three courses £32double espresso, ice cream, miso caramelour readingV
- Toasted Banana BreadTwo courses £27 / Three courses £32banana bread, miso caramel, grilled bananaour readingV
Set menu menu
Christmas Set Menu
Times not printed15 itemsVenue website
Menu dated: Christmas 2026 (page updated 2026-10)
Shared Starters4
- Leek & Smoked Cheddar CroquetasTwo courses 46 / Three courses 55leek, smoked cheddar, aioliour readingV
- Prawn SkewersTwo courses 46 / Three courses 55prawns, garlic & herb dressingour readingPESC
- Potato FlatbreadTwo courses 46 / Three courses 55potato flatbread, labneh, crispy chickpeasour readingV
- Padron PeppersTwo courses 46 / Three courses 55padron peppers, sea saltVG
Mains3
- Salmon FilletTwo courses 46 / Three courses 55salmon, macadamia & herb crust, buttered leeks, citrus hollandaiseour readingPESC
- Corn Fed Chicken SupremeTwo courses 46 / Three courses 55chicken, peas, wild mushroom gravy
- Roast Squash & Lentil WellingtonTwo courses 46 / Three courses 55squash, lentil, pastry, mustard & tarragon veloutéVG
Shared Sides3
- Braised Cabbage with Shallot & Garlic ButterIncludedcabbage, shallot, garlic butterour readingV
- Triple Cooked Roasted PotatoesIncludedpotatoVG
- Pigs in Blankets£3 per personpork sausage, bacon
Puddings3
- Whipped Salted Caramel MousseTwo courses 46 / Three courses 55salted caramel mousse, sour cherries, pecan crumbleour readingV
- Sticky Toffee PuddingTwo courses 46 / Three courses 55sticky toffee pudding, butterscotch sauce, ice creamour readingV
- Apple & Blackberry CrumbleTwo courses 46 / Three courses 55apple, blackberry, crumble, ice creamVG
To Finish1
- Mini Mince Pies£3 per personmince pie
Drinks menu
Drinks
Times not printed85 itemsVenue website
Menu dated: Autumn Winter 26 (from PDF filename)
85 drinks. We do not copy drinks lists: see it on the venue's site.
Drinks menu
Signature Cocktails
Times not printed20 itemsVenue website
Menu dated: Autumn Winter 26 (from PDF filename)
20 drinks. We do not copy drinks lists: see it on the venue's site.
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