King's Cross, Camden
Granary Square Brasserie
1-3 Stable Street, London N1C 4AB
The menus
13 menus · 234 dishes · 13 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
All day menu
A La Carte
Mon to Fri 11:30 to close56 itemsVenue website
Printed: “Monday - Friday 11:30am - Close; Saturday, Sunday & Bank Holidays 11:00am - Close”
For the Table6
- Truffle Arancini Rice Balls£8.75arancini, rice, truffle
- Salt-crusted sourdough Bread£7.95sourdoughour readingV
- Zucchini Fritti£8.75courgette, lemon, chilli, mint yoghurtour readingV
- Rosemary Glazed Almonds£4.95almonds, rosemaryour readingV
- Spiced Gordal Olives£4.75gordal olives, chilli, garlic, basilour readingVG
- Add a 10g tin of Imperial Caviar to any dish£16.50caviarour readingPESC
Starters8
- Spicy Jackfruit and Roasted Peanut Bang Bang Salad£12.95jackfruit, peanuts, chayote, sesame, white mooli, Chinese leafour readingVG
- Salt and Pepper Squid£13.75squid, miso wasabi mayonnaise, sriracha, coriander, limeour readingPESC
- The Ivy Cure Severn and Wye Smoked Salmon£16.95smoked salmon, black pepper, lemon, dark rye breadour readingPESC
- Gratinated Scallop and Prawns£16.95scallop, prawns, truffle spinach, lobster velouté, pangrattato, Greek cressour readingPESC
- The Ivy Classic Crispy Duck Salad£13.95crispy duck, cashew nuts, sesame, watermelon, ginger, hoisin sauce
- Burrata with Slow-Roasted Beetroot£12.95burrata, beetroot, pistachios, micro herbs, sherry and tomato dressingour readingV
- Prawn and Avocado Cocktail£13.95prawns, avocado, spiced tomato dressing, crispy wonton, lettuce, Marie Roseour readingPESC
- Steak Tartare with Toast£15.95sirloin steak, shallots, cornichons, capers, mustard, parsley, egg yolk, toast
Mains9
- Chicken Milanese with Truffle Sauce£24.50breaded chicken breast, fried egg, truffle sauce, Parmesan
- Traditional Fish and Chips£24.25battered fish, mushy peas, chips, tartare sauceour readingPESC
- Crab, Smoked Haddock and Salmon Fishcake£21.50crab, smoked haddock, salmon, poached egg, spinach, lobster bisqueour readingPESC
- Festive Shepherd's Pie£21.95duck, turkey, lamb, beef, Cheddar mashed potato, cranberry chutney, red wine sauce
- Teriyaki Salmon with Tenderstem Broccoli£27.25salmon, tenderstem broccoli, red chilli, sesame seeds, pickled fennel, yuzu mayonnaiseour readingPESC
- Lobster Linguine£37.95lobster, linguine, cherry tomatoes, basil, garlic, chilli, olive oil, parsleyour readingPESC
- Sweet Potato and Spinach Curry£24.75sweet potato, spinach, tenderstem broccoli, sun-blushed tomatoes, lemongrass, coconut milk, chilli, lotus root, riceour readingVG
- Massaman Duck Curry£25.95duck, sweet potato, spinach, sun-blushed tomatoes, lemongrass, coconut milk, chilli, lotus root, rice
- Steak Tartare with Chips£29.95sirloin steak, shallots, cornichons, capers, mustard, parsley, egg yolk, chips
Grill4
- The Ivy Truffle Burger£22.95beef burger, brioche bun, truffle mayonnaise, triple-cooked chips
- Roasted Boneless Half Chicken£24.75chicken, mushroom, leek, cream sauce, chestnut and cranberry crumb
- Sirloin Steak 8oz/227g£33.25sirloin steak, grain mustard sauce
- Rib-eye on the Bone 12oz/340g£40.75rib-eye steak, grain mustard sauce
Sauces5
- Béarnaise£4.95béarnaiseour readingV
- Hollandaise£4.95hollandaiseour readingV
- Red Wine£4.95red wine sauce
- Peppercorn£4.95peppercorn sauce
- Mushroom£4.95mushroom sauce
Sides10
- Creamed Spinach£6.95spinach, cream, pangrattato, pine nuts, Parmesanour readingPESC
- Tenderstem Broccoli£7.25tenderstem broccoli, lemon oil, sea saltour readingVG
- Mashed Potato£6.95potato, extra virgin olive oilour readingV
- Triple-cooked Chips£6.75potatoour readingVG
- Garden Peas£5.75peas, broad beans, baby shootsour readingVG
- Green Beans£6.75green beans, tomato, shallot, olive dressingour readingVG
- Aromatic Rice£5.75rice, toasted coconut, corianderour readingVG
- Truffle and Parmesan Chips£7.75potato, truffle, Parmesanour readingPESC
- Brussels Sprouts£5.95Brussels sprouts, cream sauce, chestnuts, cranberriesour readingV
- Pigs in Blankets£7.25chipolatas, smoked bacon
Brunch menu
Brunch
Sat, Sun 11:00 to 16:0049 itemsVenue website
Printed: “Saturday, Sunday & Bank Holidays 11:00 - 4:00pm”
For the Table6
- Truffle Arancini Rice Balls£8.75arancini, rice, truffle
- Salt-crusted sourdough Bread£7.95sourdoughour readingV
- Zucchini Fritti£8.75courgette, lemon, chilli, mint yoghurtour readingV
- Rosemary Glazed Almonds£4.95almonds, rosemaryour readingV
- Spiced Gordal Olives£4.75gordal olives, chilli, garlic, basilour readingVG
- Add a 10g tin of Imperial Caviar to any dish£16.50caviarour readingPESC
Starters10
- Whipped Feta, Fig and Candied Pecan Salad£12.75whipped feta, fig, candied pecans, red chicory, truffle vinaigrette, pickled herbsour readingV
- Salt and Pepper Squid£13.75squid, miso wasabi mayonnaise, sriracha, coriander, limeour readingPESC
- The Ivy Cure Severn and Wye Smoked Salmon£16.95smoked salmon, black pepper, lemon, dark rye breadour readingPESC
- Gratinated Scallop and Prawns£16.95scallop, prawns, truffle spinach, lobster velouté, pangrattato, Greek cressour readingPESC
- Twice-baked Cheese Soufflé with Black Truffle£13.75Monterey Jack, mozzarella, cream sauce, black truffleour readingV
- French Onion Soup£10.95onion, cheese croutons, parsleyour readingPESC
- The Ivy Classic Crispy Duck Salad£13.95crispy duck, cashew nuts, sesame, watermelon, ginger, hoisin sauce
- Hand-pulled Burrata with Olive and Sun-blushed Tomato Tapenade£12.95burrata, olive tapenade, sun-blushed tomato, radicchio, red pepper pesto, pine nuts, Greek cressour readingV
- Prawn Sesame Toast with Yuzu-pickled Fennel£12.25prawn, sesame toast, yuzu-pickled fennel, yoghurt, mint, chilliour readingPESC
- Steak Tartare with Toast£15.95sirloin steak, shallots, cornichons, capers, mustard, parsley, egg yolk, toast
Brunch4
- Eggs Benedict with Pulled Ham£21.50pulled ham, toasted muffin, poached eggs, hollandaise, triple-cooked chips
- Eggs Royale with The Ivy Cure Smoked Salmon£22.25smoked salmon, toasted muffin, poached eggs, hollandaise, triple-cooked chipsour readingPESC
- Steak and Eggs£21.95chargrilled steak, fried eggs, triple-cooked chips
- Poached Eggs with Avocado£20.75toasted muffin, poached eggs, avocado, hollandaise, triple-cooked chipsour readingV
Mains10
- Chicken Milanese with Truffle Sauce£24.50breaded chicken breast, fried egg, truffle sauce, Parmesan
- Traditional Fish and Chips£24.25battered fish, mushy peas, chips, tartare sauceour readingPESC
- Scottish Smoked Haddock and Salmon Fishcake£21.50smoked haddock, salmon, poached egg, crushed pea and herb sauceour readingPESC
- The Ivy Classic Shepherd’s Pie£21.95lamb, beef, Cheddar mash, rosemary, red wine sauce
- Tempura Nobashi Prawn Poke Bowl£25.95tempura prawns, sticky rice, edamame, cucumber, wakame, chilli, mizuna, ponzuour readingPESC
- Teriyaki Salmon with Tenderstem Broccoli£27.25salmon, tenderstem broccoli, red chilli, sesame seeds, pickled fennel, yuzu mayonnaiseour readingPESC
- Lobster Linguine£37.95lobster, linguine, cherry tomatoes, basil, garlic, chilli, olive oil, parsleyour readingPESC
- Tableside Mafaldine Pasta£19.50mafaldine, artichoke, courgette, sun-blushed tomatoes, olives, capers, roasted red pepper sauce, Italian cheeseour readingPESC
- Sweet Potato and Spinach Curry£24.75sweet potato, spinach, tenderstem broccoli, sun-blushed tomatoes, lemongrass, coconut milk, chilli, lotus root, riceour readingVG
- Steak Tartare with Chips£29.95sirloin steak, shallots, cornichons, capers, mustard, parsley, egg yolk, chips
Grill5
- The Ivy Burger£21.95grass-fed beef, brioche roll, horseradish ketchup, triple-cooked chips
- Rib-eye on the Bone 12oz/340g£40.75rib-eye steak, grain mustard sauce
- Sirloin Steak 8oz/227g£33.25sirloin steak, grain mustard sauce
- Grilled Centre-cut Fillet Steak with Brandy Peppercorn Sauce£37.95fillet steak, brandy peppercorn sauce, triple-cooked chips, crispy shallots, buttered spinach
- Butterflied Double Sirloin Steak 16oz/450g£46.50sirloin steak, grain mustard sauce
Sauces4
- Béarnaise£4.95béarnaiseour readingV
- Hollandaise£4.95hollandaiseour readingV
- Red Wine£4.95red wine sauce
- Peppercorn£4.95peppercorn sauce
Sides9
- Creamed Spinach£6.95spinach, cream, pangrattato, pine nuts, Parmesanour readingPESC
- Tenderstem Broccoli£7.25tenderstem broccoli, lemon oil, sea saltour readingVG
- Mashed Potato£6.95potato, extra virgin olive oilour readingV
- Triple-cooked Chips£6.75potatoour readingVG
- Garden Peas£5.75peas, broad beans, baby shootsour readingVG
- Green Beans£6.75green beans, tomato, shallot, olive dressingour readingVG
- Aromatic Rice£5.75rice, toasted coconut, corianderour readingVG
- Truffle and Parmesan Chips£7.75potato, truffle, Parmesanour readingPESC
- Baby Gem£6.95baby gem lettuce, Caesar dressing, sourdough croutons
Breakfast menu
Breakfast
Every day until 11:3016 itemsVenue website
Printed: “Monday - Friday: open to 11:30am; Saturday, Sunday & Bank Holidays: open to 11:00am”
Breakfast Special £15.95 (includes any tea or coffee)1
- Cheese and Smoked Salmon Soufflé£15.95egg whites, Cheddar, cream sauce, smoked salmonour readingPESC
Toast & Pastries3
- Sourdough Toast£6.95sourdough, salted butter, preservesour readingV
- Gluten Free Toast£6.25gluten-free bread, salted butter, preservesGFour readingV
- Breakfast Pastries£8.95pastries, pine sugar, butter, preservesour readingV
Light & Healthy2
- The Ivy 1917 Cure Smoked Salmon£16.50smoked salmon, black pepper, lemon, dark rye bread or gluten free toastour readingPESC
- Plant-based Coconut 'Yoghurt' with Super Seeds£9.75coconut yoghurt, chia, goji, sunflower seeds, maple, blueberry compote, red berriesour readingVG
Breakfast9
- The Ivy Full English Breakfast£18.25smoked streaky bacon, Cumberland sausages, fried eggs, potato rösti, black pudding, tomato, mushroom, baked beans, toast
- The Ivy Vegetarian Breakfast£17.50halloumi, avocado, poached eggs, hollandaise, potato rösti, mushrooms, tomatoes, watercress, baked beans, toastour readingV
- Eggs Royale with The Ivy Cure Smoked Salmon and Caviar£19.25toasted muffin, smoked salmon, poached eggs, hollandaise, caviarour readingPESC
- Folded Ham and Cheese Omelette£11.95honey-baked ham, Cheddar, spinach, grilled tomato, eggs
- Scrambled Eggs and Smoked Salmon£16.50scrambled eggs, smoked salmonour readingPESC
- Crushed Avocado and Chestnuts£12.50avocado, chestnuts, roasted plum tomatoes, cranberries, pomegranate, sesame, mixed seeds, corianderour readingVG
- Buttermilk Pancakes£13.50buttermilk pancakes, strawberries, raspberries, blackberries, Greek yoghurt, lemon balm, pine sugar, red berry sauceour readingV
- Truffled Poached Eggs with Avocado£15.50toasted muffin, poached eggs, avocado, truffle, hollandaiseour readingV
- Truffled Eggs Benedict with Pulled Ham£17.50pulled ham, toasted muffin, poached eggs, truffle, hollandaise
All day menu
Vegetarian & Vegan
Every day 11:30 to close34 itemsVenue website
Printed: “Monday - Friday 11:30 - Close; Saturday & Sunday 11:00 - Close”
For The Table5
- Truffle Arancini Rice Balls£8.75arancini, rice, truffleour readingV
- Spiced Gordal Olives£4.75gordal olives, chilli, garlic, basilour readingVG
- Rosemary Glazed Almonds£4.95almonds, rosemaryour readingV
- Salt-crusted sourdough Bread£7.95sourdoughour readingV
- Zucchini Fritti£8.75courgette, lemon, chilli, mint yoghurtour readingV
Starters4
- Burrata with Slow-Roasted Beetroot£12.95burrata, beetroot, pistachios, micro herbs, sherry and tomato dressingour readingV
- Twice-baked Cheese Soufflé with Black Truffle£13.75Monterey Jack, mozzarella, cream sauce, black truffleour readingV
- Spicy Jackfruit and Roasted Peanut Bang Bang Salad£12.95jackfruit, peanuts, chayote, sesame, white mooli, Chinese leafour readingVG
- French Onion Soup£10.95onion, cheese croutons, parsleyour readingV
Mains4
- Plant-based Vegan “Cheese Burger”£20.95plant-based patty, vegan cheese, pickles, red onion, mustard sauce, triple-cooked chipsVG
- Burrata and Red Pepper Linguine£19.50linguine, burrata, roasted red pepper, Calabrian chillies, rocket, sun-blushed tomatoesour readingV
- Tamarind Beetroot and Endive Salad£24.50beetroot, red chicory, plant-based cream, kohlrabi, cranberries, candied pecans, apple cider dressingour readingVG
- Sweet Potato and Spinach Curry£24.75sweet potato, spinach, tenderstem broccoli, sun-blushed tomatoes, lemongrass, coconut milk, chilli, lotus root, riceour readingVG
Sides6
- Tenderstem Broccoli£7.25tenderstem broccoli, lemon oil, sea saltour readingVG
- Green Beans£6.75green beans, tomato, shallot, olive dressingour readingVG
- Aromatic Rice£5.75rice, toasted coconut, corianderour readingVG
- Triple-cooked Chips£6.75potatoour readingVG
- Garden Peas£5.75peas, broad beans, baby shootsour readingVG
- Brussels Sprouts£5.95Brussels sprouts, cream sauce, chestnuts, cranberriesour readingV
Desserts8
- Flambéed Crème Brulée£11.50vanilla custard, caramelised sugarour readingV
- Lemon Sorbet with Frozen Berries£12.75lemon sorbet, berries, redcurrants, red berry sauceour readingVG
- Sorbets£8.95fruit sorbetsVG
- Sticky Toffee Pudding£11.50sticky toffee pudding, salted caramel sauce, dates, clotted cream, gold flakesour readingV
- Rum Baba with Mango£11.95rum-soaked sponge, Chantilly cream, mango, toasted coconutour readingV
- Selection of Fresh Fruits£10.95seasonal fruit, coconut yoghurt, chia seedsour readingVG
- The Ivy Chocolate Bombe£13.95chocolate dome, vanilla ice cream, honeycomb, hot caramel sauceour readingV
- Artisanal Cheeses£14.95Cornish Yarg, Stilton, Melusine goat’s cheese, Camembert, Blackstone Vintage Cheddar, plum and apple chutney, crackers
Desserts menu
Desserts
Every day times not printed19 itemsVenue website
Printed: “Monday - Sunday All Day”
Desserts11
- Chocolate Gingerbread House£14.95sponge cake, ginger crumb, candied orange, chocolateour readingV
- Flambéed Crème Brulée£11.50vanilla custard, caramelised sugarour readingV
- The Ivy Chocolate Bombe£13.95chocolate dome, vanilla ice cream, honeycomb, hot caramel sauceour readingV
- Rum Baba with Mango£11.95rum-soaked sponge, Chantilly cream, mango, toasted coconutour readingV
- Sticky Toffee Pudding£11.50salted caramel sauce, dates, clotted cream, gold flakesour readingV
- Classic Frozen Berries£12.75berries, redcurrants, frozen yoghurt, white chocolate sauceour readingV
- Warm Mince Pies£8.50mince pies, brandy cream, candied orange, pine sugarour readingPESC
- Salted Caramel Chocolate Truffles£7.95chocolate truffles, liquid salted caramelour readingV
- Artisanal Cheeses£14.95Cornish Yarg, Stilton, Melusine goat’s cheese, Camembert, Blackstone Vintage Cheddar, plum and apple chutney, crackersour readingPESC
- Celebratory Bombe£13.95chocolate bombe, vanilla ice cream, honeycomb, caramel sauceour readingV
- Birthday Dessert Box£15.50chocolate sphere, vanilla ice cream, honeycomb, chocolate strands, freeze-dried raspberries, gold flakes, salted caramel sauceour readingV
Ice creams and sorbets7
- Salted Caramel Ice Cream£8.95salted caramel ice creamour readingV
- Chocolate Ice Cream£8.95chocolate ice creamour readingV
- Strawberry Ice Cream£8.95strawberry ice creamour readingV
- Vanilla Ice Cream£8.95vanilla ice creamour readingV
- Yoghurt Ice Cream£8.95yoghurt ice creamour readingV
- Lemon sorbet£8.95lemon sorbetour readingVG
- Mango sorbet£8.95mango sorbetour readingVG
Sunday menu
Sunday Roast
Sundays 11:00 to 16:001 itemsVenue website
Printed: “Alongside our a la carte menu we serve our Sunday roasts 11:00am - 4:00pm”
Sunday Roast1
- Sunday Roast£34roast beef, Yorkshire puddings, roast potatoes, rosemary red wine sauce, glazed carrots, green beans, broccoli
Set menu menu
November Lunch Set Menu
Mon, Tue, Wed, Thu, Fri, Sun 11:30 to 17:3019 itemsVenue website
Printed: “Available 4th - 27th November; Sunday - Friday, 11:30am to 5:30pm; groups up to 7; booking required. Two courses £26, three courses £35”
Menu dated: 4th - 27th November (2026)
Starters4
- Warm Crispy Duck and Sesame Salad2 courses £26 / 3 courses £35crispy duck, cashew nuts, ponzu, watermelon, ginger, hoisin sauce
- Salt and Pepper Squid2 courses £26 / 3 courses £35squid, miso wasabi mayonnaise, sriracha, coriander, limeour readingPESC
- Jackfruit and Peanut Satay2 courses £26 / 3 courses £35jackfruit, peanut, chilli, chayote, sesame, radish, Chinese leafour readingVG
- French Onion Soup2 courses £26 / 3 courses £35onion, cheese croutons, parsleyour readingPESC
Mains5
- Creamy spiced Linguine2 courses £26 / 3 courses £35linguine, roasted red pepper, Calabrian chillies, rocket, sun-blushed tomatoes, burrataour readingV
- Salmon Linguine2 courses £26 / 3 courses £35linguine, smoked salmon, cream sauce, capers, lemon zest, parsley, tomatoour readingPESC
- Chicken Schnitzel2 courses £26 / 3 courses £35breaded chicken, anchovies, capers, fried egg, red wine sauce
- Crab, Smoked Haddock and Salmon Fishcake2 courses £26 / 3 courses £35crab, smoked haddock, salmon, poached egg, spinach, lobster bisqueour readingPESC
- Minute Steak+£4.95 supplementthinly-beaten steak, peppercorn sauce, onions, chips, watercress
Sides5
- Mashed Potato£6.95potato, olive oilour readingV
- Triple-cooked Chips£6.75potatoour readingV
- Tenderstem Broccoli£7.25tenderstem broccoli, lemon oil, sea saltour readingVG
- Green BeansPrice not printedgreen beans, tomato, shallot, olive dressingour readingVG
- Garden PeasPrice not printedpeas, broad beans, baby shootsour readingV
Desserts4
- Colston Bassett StiltonAdd a dessert for £9Stilton, chutney, grapes, celery, crackers
- Flambéed Crème BruléeAdd a dessert for £9vanilla custard, caramelised sugarour readingV
- Sticky Toffee PuddingSupplement £2.95salted caramel sauce, dates, clotted creamour readingV
- The Ivy Chocolate BombeAdd a dessert for £9chocolate dome, vanilla ice cream, honeycomb, hot caramel sauceour readingV
Set menu menu
November Dinner Set Menu
Mon, Tue, Wed, Thu, Fri, Sun 18:00 to close19 itemsVenue website
Printed: “Available 4th - 27th November; Sunday - Friday, 6:00pm to Close; groups up to 7; booking required. Two courses £29.50, three courses £38.50, includes a complimentary glass of wine”
Menu dated: 4th - 27th November (2026)
Starters4
- Warm Crispy Duck and Sesame Salad2 courses £29.50 / 3 courses £38.50crispy duck, cashew nuts, ponzu, watermelon, ginger, hoisin sauce
- Salt and Pepper Squid2 courses £29.50 / 3 courses £38.50squid, miso wasabi mayonnaise, sriracha, coriander, limeour readingPESC
- Jackfruit and Peanut Satay2 courses £29.50 / 3 courses £38.50jackfruit, peanut, chilli, chayote, sesame, radish, Chinese leafour readingVG
- French Onion Soup2 courses £29.50 / 3 courses £38.50onion, cheese croutons, parsleyour readingPESC
Mains5
- Creamy spiced Linguine2 courses £29.50 / 3 courses £38.50linguine, roasted red pepper, Calabrian chillies, rocket, sun-blushed tomatoes, burrataour readingV
- Salmon Linguine2 courses £29.50 / 3 courses £38.50linguine, smoked salmon, cream sauce, capers, lemon zest, parsley, tomatoour readingPESC
- Chicken Schnitzel2 courses £29.50 / 3 courses £38.50breaded chicken, anchovies, capers, fried egg, red wine sauce
- Crab, Smoked Haddock and Salmon Fishcake2 courses £29.50 / 3 courses £38.50crab, smoked haddock, salmon, poached egg, spinach, lobster bisqueour readingPESC
- Minute Steak+£4.95 supplementthinly-beaten steak, peppercorn sauce, onions, chips, watercress
Sides5
- Mashed Potato£6.95potato, olive oilour readingV
- Triple-cooked Chips£6.75potatoour readingV
- Tenderstem Broccoli£7.25tenderstem broccoli, lemon oil, sea saltour readingVG
- Green BeansPrice not printedgreen beans, tomato, shallot, olive dressingour readingVG
- Garden PeasPrice not printedpeas, broad beans, baby shootsour readingV
Desserts4
- Colston Bassett StiltonAdd a dessert for £9Stilton, chutney, grapes, celery, crackers
- Flambéed Crème BruléeAdd a dessert for £9vanilla custard, caramelised sugarour readingV
- Sticky Toffee PuddingSupplement £2.95salted caramel sauce, dates, clotted creamour readingV
- The Ivy Chocolate BombeAdd a dessert for £9chocolate dome, vanilla ice cream, honeycomb, hot caramel sauceour readingV
Set menu menu
Christmas Set Menu
Every day 11:30 to close24 itemsVenue website
Printed: “Monday - Friday 11:30am - close; Saturday & Sunday 11:00am - close; groups up to 8, groups of 6+ must dine on it throughout December. 2 courses £60, 3 courses £70”
Menu dated: Festive 2026
Starters5
- French Onion Soup2 courses £60 / 3 courses £70onion, cheese croutons, parsleyour readingPESC
- Twice-baked Cheese Soufflé with Black Truffle2 courses £60 / 3 courses £70Monterey Jack, mozzarella, cream sauce, black truffleour readingV
- Tamarind Beetroot and Endive Salad2 courses £60 / 3 courses £70beetroot, red chicory, plant-based cream, kohlrabi, cranberries, candied pecans, apple cider dressingour readingVG
- Robata Grilled Chicken Skewers2 courses £60 / 3 courses £70chicken, bang bang peanut sauce, sesame, coconut, lime, coriander
- Prawn Cocktail2 courses £60 / 3 courses £70prawns, lettuce, avocado, tomato, Marie Rose sauceour readingPESC
Mains5
- Turkey Ballotine2 courses £60 / 3 courses £70turkey, apricot, cranberry, pork stuffing, pig in blanket, sprout and parsley mash, cranberry chutney, red wine sauce
- Burrata and Red Pepper Linguine2 courses £60 / 3 courses £70linguine, burrata, roasted red pepper, Calabrian chillies, rocket, sun-blushed tomatoesour readingV
- Pan-fried Sea Bass and Caviar2 courses £60 / 3 courses £70sea bass, caviar, tenderstem broccoli, citrus beurre blanc, watercressour readingPESC
- Massaman Duck Curry2 courses £60 / 3 courses £70duck, sweet potato, spinach, sun-blushed tomatoes, lemongrass, coconut milk, chilli, lotus root, rice
- Grilled Centre-Cut Fillet Steak with Brandy Peppercorn Sauce£6 supplementfillet steak, brandy peppercorn sauce, crispy shallots, buttered spinach
Sides (choose one)6
- Pigs in Blankets£6.95chipolatas, smoked bacon
- Mashed PotatoPrice not printedpotato, olive oilour readingV
- Triple-cooked ChipsPrice not printedpotatoour readingV
- Garden PeasPrice not printedpeas, broad beans, baby shootsour readingV
- Brussels SproutsPrice not printedBrussels sprouts, cream sauce, chestnuts, cranberriesour readingV
- Buttered Green BeansPrice not printedgreen beans, butter, roasted almondsour readingV
Desserts4
- Flambéed Crème Brulée2 courses £60 / 3 courses £70vanilla custard, caramelised sugarour readingV
- Colston Bassett Stilton2 courses £60 / 3 courses £70Stilton, chutney, grapes, celery, crackers
- Christmas PuddingSupplement £2.95Christmas pudding, almonds, redcurrants, vanilla cream
- Baileys Chocolate Bombe2 courses £60 / 3 courses £70chocolate dome, vanilla ice cream, Baileys, milk foam, caramel sauceour readingV
Set menu menu
New Year's Day Lunch
11:00 to close16 itemsVenue website
Printed: “1st January, 11:00am - close; groups up to 12; 2 courses £35.95; prices and dishes subject to change”
Menu dated: 1st January
For the Table1
- Truffle Arancini Rice Balls2 courses £35.95arancini, rice, truffle
Mains5
- Chicken Milanese with Truffle Sauce2 courses £35.95breaded chicken breast, fried egg, truffle sauce, Parmesan
- Burrata and Red Pepper Linguine2 courses £35.95linguine, burrata, roasted red pepper, Calabrian chillies, rocket, sun-blushed tomatoesour readingV
- Teriyaki Salmon with Tenderstem Broccoli2 courses £35.95salmon, tenderstem broccoli, red chilli, sesame seeds, pickled fennel, yuzu mayonnaiseour readingPESC
- Sweet Potato and Spinach Curry(£6) Supplementsweet potato, spinach, tenderstem broccoli, sun-blushed tomatoes, lemongrass, coconut milk, chilli, lotus root, riceour readingVG
- Grilled Centre-Cut Fillet Steak with Brandy Peppercorn Sauce(£6) Supplementfillet steak, brandy peppercorn sauce, crispy shallots, buttered spinach
Sides (select one per person)3
- Mashed PotatoPrice not printedpotato, olive oilour readingV
- Triple-cooked ChipsPrice not printedpotatoour readingV
- Green BeansPrice not printedgreen beans, roasted almondsour readingV
Desserts5
- Flambéed Crème BruléePrice not printedvanilla custard, caramelised sugarour readingV
- Colston Bassett StiltonPrice not printedStilton, chutney, grapes, celery, crackers
- The Ivy Chocolate BombePrice not printedchocolate dome, vanilla ice cream, honeycomb, hot caramel sauceour readingV
- Your Selection of Ice Creams and SorbetsPrice not printedice cream, sorbet, shortbread (optional)our readingV
- Classic Frozen BerriesPrice not printedberries, redcurrants, frozen yoghurt, white chocolate sauceour readingV
Children's menu
Breakfast with Elves (children)
Times not printed8 itemsVenue website
Printed: “5th December to the 23rd December; £27.50 including a surprise gift”
Menu dated: 5th - 23rd December (2026)
For the table1
- North Pole Pastries£27.50 including a surprise giftbutter croissant, pain au chocolat, seasonal preserve, candy canesour readingV
Mains (choose one)6
- Naughty Elves' Breakfast£27.50 set pricescrambled egg, smoked streaky bacon, pig in blanket, hash brown, granary toast
- Naughty Elves' Vegetarian Breakfast£27.50 set pricetomato, mushroom, baked beans, scrambled eggs, potato rösti, cranberry ketchup, watercressour readingV
- Snow-dusted Buttermilk Pancakes with Greek Yoghurt£27.50 set pricebuttermilk pancakes, Greek yoghurt, blackberries, raspberries, strawberriesour readingV
- Scrambled Eggs and Smoked Salmon£27.50 set pricescrambled eggs, cured smoked salmonour readingPESC
- Plant-based Coconut “Yoghurt” with Super Seeds£27.50 set pricecoconut yoghurt, chia, goji, sunflower seeds, maple, blueberry compote, red berriesour readingVG
- Santa's Workshop Buttermilk Pancakes£27.50 set pricebuttermilk pancakes, maple glaze, smoky bacon, blueberries
Set menu menu
Breakfast with Elves Adults
Times not printed6 itemsVenue website
Printed: “£32.50 per person; dates not printed on this page (children's version runs 5th - 23rd December)”
For the table1
- North Pole Pastries£32.50 per personbutter croissant, pain au chocolat, seasonal preserve, candy canesour readingV
Mains5
- Festive Breakfast£32.50 set pricepigs in blankets, scrambled eggs, potato rösti, roasted tomato, cranberry ketchup, watercress
- The Ivy Festive Vegetarian Breakfast£32.50 set pricetomato, mushroom, baked beans, scrambled eggs, potato rösti, cranberry ketchup, watercressour readingV
- Crushed Avocado and Chestnuts£32.50 set priceavocado, chestnuts, roasted plum tomatoes, cranberries, pomegranate, sesame, mixed seeds, corianderour readingVG
- Scrambled Eggs and Smoked Salmon£32.50 set pricescrambled eggs, cured smoked salmonour readingPESC
- Eggs Benedict with Pulled Ham£32.50 set pricepulled ham, toasted muffin, poached eggs, hollandaise
Drinks menu
Festive Cocktails
Times not printed13 itemsVenue website
13 drinks. We do not copy drinks lists: see it on the venue's site.
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