Clerkenwell, Islington
CERU Farringdon
9-13 Cowcross Street, London EC1M 6DR
The menus
5 menus · 50 dishes · 66 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
Breakfast menu
Weekend Breakfast
Sat, Sun 09:00 to 11:0017 itemsMenu image
Printed: “Served Saturday & Sunday, 9AM - 11AM”
Fresh Juices2
- Carrot, Orange & Ginger£7carrot, orange, gingerour readingVG
- Apple, Spinach, Celery & Cucumber£7apple, spinach, celery, cucumberour readingVG
Homemade Pitas3
- Hummus, Two Fried Eggs & Green Chilli£10hummus, fried egg, green chilli, extra virgin olive oil, pitaour readingVDF
- Pulled Lamb Shoulder & Poached Egg£14lamb shoulder, courgette, Greek yoghurt, poached egg, olive oil, pomegranate, pita
- Cypriot Halloumi & Merguez£14halloumi, merguez, whipped red pepper and walnut, poached egg, pita
Breakfast Classics6
- Shakshuka£12eggs, tomato, pepper, spiced sauceour readingVDF
- Poached Eggs, Garlic Yoghurt & Chilli Butter£12poached egg, garlic yoghurt, chilli butterour readingV
- Soft Scrambled Eggs, Tomato & Green Pepper£12scrambled egg, tomato, green pepperour readingV
- Avocado, Poached Egg & Toast£11avocado, poached egg, toastour readingVDF
- Chanterelles, Poached Egg & Harissa£14chanterelle mushrooms, poached egg, harissa, toastour readingVDF
- Greek Yoghurt, Blueberries & Pomegranate£10Greek yoghurt, blueberries, pomegranate, pumpkin seeds, flax, honeyour readingV
Side Orders4
- Merguez Sausages£5lamb, beef, North African spices
- Pan-Fried Cypriot Halloumi£6halloumiour readingV
- Chickpea, Red Onion & Parsley Salad£5chickpea, red onion, parsleyour readingVG
- Avocado£5avocadoour readingVG
All day menu
Seasonal Menu (All Day)
Times not printed41 itemsVenue website
Times not printed on this menu. Venue hours we recorded: Mon-Fri midday to 11pm; Sat 11am to 11pm; Sun closed; last orders one hour before closing. From 21 Nov open 7 days a week from 9:00am (weekend breakfast Sat/Sun 9-11, seasonal menu from 12 noon). Closed 24-29 Dec.
Dips4
- Houmous£7chickpea, tahini, extra virgin olive oil, green chilliVGGF
- Fadi£7.50roasted zucchini, garlic, yoghurt, tahiniGFour readingV
- CERU Hamara£8red pepper, walnuts, pomegranate molassesVGGF
- Three in One£9houmous, fadi, CERU HamaraGFour readingV
Salads4
- Orange, Radicchio & Celeriac£9orange, radicchio, celeriac, shallots, toasted almonds, pomegranate, citrus dressingVGGF
- Artichoke, Green Peas & Baby Onions£8.50artichoke, green peas, baby onions, preserved lemon, ginger, turmericVGGF
- Crisp Apple, Mint & Pomegranate£7apple, mint, pomegranate, pine nuts, green chilliVGGF
- Roasted Beetroot & Fennel£9beetroot, fennel, cardamom labneh, roasted almondsGFour readingV
Vegetarian6
- Sautéed Portobello & Shiitake Mushrooms£8.50portobello mushroom, shiitake mushroom, spices, spring onion, pistachios, tahini labnehGFour readingV
- Sticky Roasted Baby Aubergines£7.50baby aubergine, date syrup, tamari dressing, sesame, corianderVGGF
- Zucchini & Feta Fritters£8zucchini, feta, mint and dill yoghurtGFour readingV
- Spiced Warm Cauliflower & Walnut£9.50cauliflower, walnut, pomegranate, spring onion, mintVGGF
- Cypriot Halloumi & Red Peppers£9halloumi, red pepper, harissa dressingGFour readingV
- Roasted Butternut Squash£9butternut squash, spiced beetroot purée, mint, hazelnutsGFour readingV
Meats4
- CERU Beef Tartare£24raw beef fillet, zhug, capers, preserved lemon, pitaGF
- Lamb Shoulder£17lamb shoulder, 12 shawarma spices, pomegranate sauce, mint, pistachioGFour readingDF
- Shish Taouk£13chicken breast, paprika, lemon, herb yoghurtGF
- Breast of Duck£16Barbary duck breast, citrus glaze, shaved fennel, soft herbsGFour readingDF
Seafood5
- Seared Atlantic Scallops£18scallops, garlic crushed petit pois, citrus juniper dressingGFour readingPESCDF
- Karides£13king prawns, spicy tomato, dill, fenugreekGFour readingPESCDF
- Roasted loin of cod£17cod, oregano, extra virgin olive oil, Aleppo pepperGFour readingPESCDF
- Braised Octopus£17octopus, celeriac purée, citrus harissa glazeGFour readingPESCDF
- Spice Battered Squid£11squid, spiced batter, harissa yoghurtGFour readingPESC
Sides6
- Spiced Polenta & Feta Fries£6polenta, feta, mint and dill yoghurtGFour readingV
- Orez CERU£5Arabic scented fried rice, crispy onions, sultanas, parsleyVGGF
- CERU Handmade Gluten Free Pita£3gluten-free pitaGFour readingV
- Pan Fried Tenderstem® Broccoli£9tenderstem broccoli, toasted almonds, spring onion, tahiniVGGF
- Spice Roasted Potatoes£5potato, spices, coriander, spring onionVGGF
- Fresh Baked Greek Pita Bread£2.50pita breadVG
Desserts menu
Desserts & Hot Drinks
Times not printed6 itemsVenue website
Times not printed on this menu. Venue hours we recorded: Mon-Fri midday to 11pm; Sat 11am to 11pm; Sun closed; last orders one hour before closing. From 21 Nov open 7 days a week from 9:00am (weekend breakfast Sat/Sun 9-11, seasonal menu from 12 noon). Closed 24-29 Dec.
Desserts6
- Dark Chocolate & Tahini Mousse£4.50dark chocolate, tahini, crystallised gingerGFour readingV
- Flavours of Baklava Ice Cream£10cardamom ice cream, nut brittle, burnt honey caramelGFour readingV
- Labneh Cheesecake£9labneh, caramelised fresh figsGFour readingV
- Olive Oil Polenta Cake£10polenta, olive oil, warm apple compote, crushed pistachiosVGGF
- Blackberry Mess£9meringue, blackberries, crème fraîche, spiced blackberry and mint puréeGFour readingV
- Lemon Sorbet£5lemon sorbetGFour readingVG
Drinks menu
Drinks Menu
Times not printed35 itemsVenue website
35 drinks. We do not copy drinks lists: see it on the venue's site.
Drinks menu
Wine List
Times not printed31 itemsVenue website
31 drinks. We do not copy drinks lists: see it on the venue's site.