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The menus
3 menus · 57 dishes · 50 drinks
VG stated by the venueour readingVG from the listed ingredientsV vegetarian · VG vegan · GF gluten free · DF dairy free · PESC pescatarian · H halal · VGO, GFO vegan or gluten-free option
Dinner menu
A La Carte
Times not printed0 itemsVenue website
Cicchetti e Antipasti12
- Olio Toscano extra vergine d'oliva e aceto balsamico£2.80extra virgin olive oil, balsamic vinegarVour readingVG
- Olive verdi Belle di Cerignola£5.50green olivesVour readingVG
- Ravioli fritti£5.50ravioli, pecorino, dried mintV
- Bruschetta classica£5.50tomato, garlic, basil, breadVour readingVG
- Olive all'Ascolana£5.50green olives, pork mince, breadcrumbs, paprika mayo
- Salsiccia Sarda£5.50Sardinian salamiour readingDF
- Fritto misto di gamberi, calamari e zucchine£10.80prawns, calamari, courgettesour readingPESC
- Carpaccio tiepido di branzino servito con rucola e uva£10.60seabass, rocket, grapeour readingPESCDF
- Burrata d'Andria alla caprese£9.90burrata, tomatoesV
- Zuppa di topinambour e patate£8.80Jerusalem artichoke, potatoV
- Pate' di fegato di pollo al tartufo nero con crostino di pane£9.80chicken liver, black truffle, bread, winter salad leaves
- Fiocco di prociutto con fichi, gorgonzola e miele£10.40cured ham, figs, gorgonzola, chestnut honey
Pastas / Risotto6
- Tagliatelle con misto di pesce e salsa leggera di pomodoro£13.90tagliatelle, mixed fish ragu, tomatoour readingPESC
- Strozzapreti al ragu' di manzo£13.90strozzapreti, beef, red wine, tomato, Grana cheese
- Ravioli ripieni di ricotta ai tre latti. Salsa burro e tartufo nero£13.90ravioli, ricotta, butter, black truffle, Grana cheeseV
- Gnocchi di patate con ragu di salsiccia£13.90potato gnocchi, Italian sausage, tomato, Grana cheese
- Risotto ai funghi£13.90risotto rice, mushrooms, Grana cheeseV
- Tagliatelle con crema di pistacchio e bottarga£13.90tagliatelle, pistachio, bottargaour readingPESC
Main Courses4
- Coscia d'agnello on zucca e castagne£24.80lamb leg, butternut squash, chestnuts, rosemary, anchovyour readingDF
- Coniglio al forno al vino bianco, servito con patate£19.90rabbit, white wine, sauteed potatoesour readingDF
- Filetto di merluzzo nero in salsa di burro, limone e capperi£20.50hake, butter, lemon, capers, spinachour readingPESC
- Filetto di rana pescatrice con salsa di broccoli e pane aromatico£22.50monkfish, broccoli sauce, breadcrumbsour readingPESC
Side Orders4
- Mixed Salad£6mixed saladour readingVG
- Rocket and Parmesan Salad£6rocket, parmesan
- Spinach£6spinachour readingVG
- Sauteed potatoes£6potatoesour readingVG
Desserts4
- Coppa 500£6.80vanilla ice cream, caramelized rhubarbour readingV
- Panna cotta£6.80white chocolate, cream, raspberriesour readingV
- Tiramisù£6.80mascarpone, savoiardi biscuits, coffeeour readingV
- Selezione di formaggi£7.80Italian cheeses, Sardinian crispy bread
Gelati4
- Gelato (chocolate & roasted hazelnuts, vanilla, pistachio, mint & chocolate chips, honey & ginger)1 scoop £3.60 - 2 scoops £6.40 - 3 scoops £8.50gelatoour readingV
- Affogato£5.60vanilla ice cream, espressoour readingV
- Affogato 500£8.90vanilla ice cream, espresso, coffee liqueurour readingV
- Affogato all'Amaretto£8.90chocolate & roasted hazelnut ice cream, espresso, Amarettoour readingV
Sorbets1
- Sorbet (lemon, coconut, chocolate)1 scoop £3.60 - 2 scoops £6.40 - 3 scoops £8.50sorbetour readingVG
Other menu
Takeaway
Wed to Sun times not printed0 itemsVenue website
Printed: “Wednesday to Saturday 18:00-21:30; Sunday 12:00-20:30; closed Monday & Tuesday”
Snacks4
- Bruschetta classica£4.50tomato, garlic, basil, breadVour readingVG
- Ravioli fritti£4.50ravioli, pecorino, dried mintV
- Olive "Belle di Cerignola"£4.50green olivesVour readingVG
- Olive Ascolana£4.50green olives, pork mince, breadcrumbs, paprika mayo
Starters3
- Burrata d'Andria alla caprese£9.50burrata, tomatoesV
- Fiocco di prosciutto con fichi£9.80cured ham, figs, gorgonzola, chestnut honey
- Fritto misto£10prawns, calamari, courgettesour readingPESC
Pasta5
- Strozzapreti al ragù di manzo£14.80strozzapreti, beef, tomato
- Gnocchi di patate con ragu di salsiccia£14.80potato gnocchi, Italian sausage, tomato
- Tagliatelle con crema di pistacchi e bottarga£14.80tagliatelle, pistachio, bottargaour readingPESC
- Ravioli di ricotta ai tre latti, salsa burro e tartufo£14.80ravioli, ricotta, butter, black truffleour readingV
- Tagliatelle con misto di pesce£14.80tagliatelle, mixed fish ragu, tomatoour readingPESC
Mains4
- Coscia d'agnello con zucca e castagne£23lamb leg, butternut squash, chestnuts, rosemary, anchovyour readingDF
- Coniglio al forno, servito con patate saltate£19rabbit, white wine, tomatoes, olives, capers, sauteed potatoesour readingDF
- Merluzzo nero in salsa burro, limone e capperi£19.30hake, butter, lemon, capers, spinachour readingPESC
- Rana pescatrice con salsa di broccoli£21.60monkfish, broccoli sauce, breadcrumbsour readingPESC
Side4
- Sautéed spinach£5.50spinachour readingVG
- Sauteed potatoes£5.50potatoesour readingVG
- Mixed salad£5.50mixed saladour readingVG
- Rocket & Parmesan salad£5.50rocket, parmesan
Dessert2
- Tiramisu'£6mascarpone, savoiardi biscuits, coffeeour readingV
- Panna cotta£6basil, grappa, cream, berriesour readingV
Drinks menu
Wine Menu
Times not printed50 itemsVenue website
50 drinks. We do not copy drinks lists: see it on the venue's site.